Iconic Brooklyn steakhouse w/ legendary porterhouse. Old-school vibe & cash-only policy. A true NYC institution.
This Brooklyn institution has been serving up iconic steaks since 1887, solidifying its place as a legendary fixture in the New York City dining scene. Renowned for its perfectly dry-aged porterhouse, Peter Luger offers a classic, no-frills experience that has garnered both devoted fans and critics. While some find the service to be gruff, others appreciate its directness, contributing to the old-school ambiance. It remains a must-visit for steak aficionados seeking a taste of New York's culinary history.
Peter Luger is famed for its dry-aged porterhouse steak, which many consider the benchmark for New York steakhouses. Other popular items include their thick-cut bacon, cheeseburgers (especially for lunch), and a classic hot fudge sundae. While most praise the steak, some reviews mention inconsistency in quality or find it overrated. The famous tomato and onion side is also frequently mentioned, though some find it unremarkable.
"The legendary porterhouse steak is a must-try, often recommended for sharing. The lunch burger and thick-cut bacon are also frequently praised."
Customer feedback is largely positive, with many praising the legendary porterhouse steak and old-school ambiance. However, some find the service to be gruff, and there are differing opinions on whether the quality still lives up to its legendary status.
Important Note
This establishment is famously cash-only, although they do provide receipts. Some diners report that the service can be perceived as gruff or direct.
"The commenter suggests going to Keens or Luger's and ordering lavishly for multiple meals or bringing a friend to share."
Neutral"The commenter considers Wolfgang's and Benjamin's to be excellent choices, recommending the classic 'porterhouse for two' or the 'NY Sirloin' (strip), with sides of onion rings and creamed spinach or mashed potatoes. They advise against ordering filet mignon at a New York steakhouse and suggest skipping Peter Luger."
Positive"The commenter, recalling Peter Luger's, recommends the steak for two as the perfect size and assumes it's the same at Wolfgang's."
Positive"Recalling an experience at Peter Luger's, the commenter suggests ordering the porterhouse for six, even for a smaller party, as it was a perfect choice."
Positive"Peter Luger was recommended."
Positive"The author chose Peter Luger for its known quality, mentioning Keen's as a contender but opting for Luger due to uncertainty about Keen's ownership changes."
Neutral"In a comment comparing steak options, this user implied Peter Luger is a solid choice, especially for porterhouse."
Neutral"This user commented that Peter Luger does its porterhouse steak best, in response to a comparison with Keen's."
Positive"The user questioned the choice of Peter Luger over Keen's."
Neutral"The author shared that their wife had a memorable first steak at Peter Luger after 10 years of not eating red meat."
Positive"The author added that the Peter Luger burger is a good option to consider."
Positive"The user responds with 'lol' to the mention of Peter Luger, possibly indicating surprise or amusement."
Neutral"The user lists Peter Luger as a recommendation, prompting a brief 'lol' from another user."
Neutral"The commenter believes Peter Luger's quality is not as good as their top recommendations, although Wolfgang's and Benjamin's are similar in style."
Negative"Peter Luger is still considered a top choice by this commenter."
Positive"This commenter considers Peter Luger to have a better burger than Red Hook Tavern."
Positive"The commenter strongly dislikes Peter Luger, calling it overrated and pretentious."
Negative"The original poster expressed disappointment with Peter Luger in 2021, stating the potato was dry and hard, and the steak was just alright."
Negative"Peter Luger is suggested as a dining option."
Negative"Peter Luger is suggested as a dining option."
Negative
