America's 1st pizzeria, serving legendary whole pies w/ fresh mozz. A historic slice of NYC.
Step into America's first pizzeria and experience a slice of history! While some debate recent changes, many still laud the classic whole pies with a crisp, charred crust, especially the fresh mozzarella option. It's a legendary spot, perfect for a nostalgic bite or a taste of tradition, even if it's more of a 'good for the neighborhood' type of place for some.
Primarily known for its pizza, this establishment holds the distinction of being America's first pizzeria. While some patrons rave about the fresh mozzarella pie and the overall quality of their whole pies with a crisp, slightly charred crust, others express disappointment, suggesting a decline in taste and questioning the authenticity of their cooking methods (specifically oven type). It's seen by some as a nostalgic choice rather than a top-tier pizza destination.
"The fresh mozzarella pie is frequently mentioned as a favorite. Overall, their whole pizza pies are the focus, with an emphasis on a crisp, slightly charred crust."
Customer feedback is mixed, with some praising the classic whole pies and historical significance, while others feel the quality has declined and it's no longer the elite experience it once was. There are also comments about service not being great and a debate about the oven type used.
Important Note
There is a debate among customers about whether the restaurant still uses a coal oven, with some asserting it has switched to an electric oven. Some reviews suggest the quality may have declined from its historical peak.
"This user mentions Lombardi's as a solid coal oven option in NYC."
Positive"This commenter agrees that Lombardi's is a good choice for coal-fired pizza, but notes it is not the same experience as New Haven Apizza."
Positive"This user simply recommends Lombardi's."
Positive"Lombardy's is listed as one of the pizza places in the Soho/Lower East Side area."
Positive"Lombardi's on Spring Street is mentioned as a place that can accommodate a large group and might be part of the user's planned pizza crawl."
Neutral"Lombardi's is suggested as a pizza option for a group."
Neutral"This is an example of an old-school NYC pizza place, typically over 50 years old and predating World War 2. These establishments often use coal ovens and blend traditional with modern ingredients like fresh arugula and prosciutto, offering large, crisp, slightly charred whole pies."
Positive"This user recommended Lombardi's as a pizza place, noting it is the oldest coal oven pizza place in NYC."
Positive"This commenter has lived in NYC their whole life, frequented the Spring Street area, but has never heard of or tried Lombardi's Pizza, despite having tried other famous NYC pizzerias."
Neutral"This commenter believes Lombardi's quality has significantly declined and their last pizza was terrible, stating they didn't even finish it."
Negative"Clarified that the pizza received was half Margherita and half White pie, not clam pie, in response to a query."
Positive"This commenter implies Lombardi's has changed, stating they no longer use a coal oven."
Negative"A pizza from Lombardi's was brought from NY to CA. The user mentioned that Lombardi's was the closest to their parents' location among their list of desired NY pizzerias."
Positive"This commenter believes Lombardi's is even less than mediocre, suggesting a very low opinion of the establishment's pizza quality."
Negative"This commenter asserts that Lombardi's is mediocre and only holds weight if one is in the 5 boroughs, suggesting it's not exceptional even within NYC."
Negative"This commenter states that Lombardi's is mediocre, implying it's not worth the hype, especially when compared to other pizzerias in the tri-state area."
Negative"Received a surprise pizza from Lombardi's, which was flown from NY to CA. The pizza, half Margherita and half White pie, was reheated in an air fryer and tasted great."
Positive"Lists Lombardi's Pizza as a potential restaurant choice."
Neutral"Lombardi's is listed as an 'other consideration' for pizza."
Neutral"Lombardi's is listed as an 'other consideration' for pizza."
Neutral
