Hidden gem izakaya w/ an insane sake menu & authentic Japanese small plates. Perfect for date nights or impressing clients.
Nestled in a Midtown East basement, this Japanese izakaya offers an escape with its authentic ambiance and extensive sake list. It's a beloved spot for those seeking a genuine izakaya experience beyond sushi, featuring a diverse menu of small plates and well-executed Japanese classics. The unique setting and quality offerings make it a go-to for both casual outings and special occasions.
This Japanese izakaya is highly recommended for its authentic small plates and impressive sake selection. While most feedback is positive, one user found the sashimi not worth the price compared to other dishes, though items like the cucumber dish and fried chicken are specifically recommended.
"Specific recommendations include the cucumber dish and fried chicken. The restaurant is also lauded for its extensive sake selection and wide variety of Japanese small plates."
Customers overwhelmingly praise this restaurant, highlighting its authentic Japanese izakaya experience, extensive sake selection, and enjoyable atmosphere. It's frequently recommended for its quality food and unique setting.
Important Note
One user found the sashimi to be not worth the price compared to other menu items. Another user noted that the restaurant might not be considered 'fancy enough' for a very high-end price point ($200-$300 per person).
"A user corrected that Sakagura, a potential answer to the original post, actually opened in 1996, which is after the 1980s timeframe mentioned."
Neutral"A user suggested Sakagura as the potential restaurant the original poster was trying to recall."
Neutral"Sakagura received a +1 recommendation."
Positive"Sakagura was recommended as a good mid-range Japanese restaurant."
Positive"Sakagura is recommended for its solid food and extensive menu. The user also finds the decor to be a bit kitsch, which might appeal to a child."
Positive"Sakagura is described as a high-end izakaya with a focus on food, and it is part of the TIC restaurant group. It is located in Midtown."
Positive"The commenter enjoys Sakagura and recommends Yopparai as a personal favorite izakaya, which is more conveniently located in the LES."
Positive"This user recently dined at Sakagura and recommended trying the quail eggs, but felt the sashimi was not worth it compared to other menu items."
Neutral"Sakagura was suggested as an upscale izakaya run by TIC restaurant group, known for introducing authentic non-sushi Japanese cuisine in NYC."
Positive"The original poster decided on Sakagura for their anniversary and found it did not disappoint, praising the sake selection and recommending the cucumber dish and fried chicken."
Positive"Sakagura was recommended as a nicer option for an anniversary dinner."
Positive"This user recommended Sakagura as an alternative to Ootoya for an anniversary dinner."
Positive"The commenter recommended Sakagura as a ramen option."
Positive"Sakagura is presented as a potential idea for a restaurant."
Neutral"This user recommended Sakagura as a Japanese restaurant option."
Positive"Sakagura might be a suitable option as it's more upscale than a typical Japanese restaurant and offers menu variety. The commenter also noted that finding an omakase place that also serves noodles is rare, unless opting for a high-end Kaiseki meal."
Positive"This user suggested Sakagura for fish-forward omakase."
Positive"The commenter describes a date experience at Sakagura, noting the initial apprehension of their date due to the hidden basement location, and praises the restaurant's excellent sake collection in NYC."
Positive"Sakagura is recommended as a hidden restaurant located in a basement, with a provided map link."
Positive
