Premier steakhouse w/ top-tier meats & a standout corn creme brulee. Classic NYC ambiance, consistently great.
This Manhattan steakhouse offers a classic American dining experience, consistently praised for its high-quality meats and well-executed dishes. Reviewers frequently highlight the excellent steaks, with specific mentions of the dry-aged NY strip and the tomahawk bone-in ribeye. Beyond the steaks, a standout side dish is the corn creme brulee, described as 'shockingly good.' The ambiance is noted as conducive to conversation and suitable for various occasions, from casual dinners to celebrations.
This establishment is a highly-regarded steakhouse, with a strong emphasis on the quality of its meat. The dry-aged NY strip and tomahawk bone-in ribeye are frequently praised. A particularly unique and recommended side dish is the corn creme brulee. While most feedback is positive, one user did report receiving a subpar steak once, though the restaurant's service in addressing such issues was noted.
"The dry-aged NY strip and tomahawk bone-in ribeye are frequently recommended steaks. The corn creme brulee is highlighted as a standout side dish that is exceptionally good. The beef tartare is also noted as a top-tier appetizer."
Customers generally hold a very positive view, frequently recommending it for its high-quality steaks and consistent service. While most experiences are overwhelmingly positive, a few users have reported a subpar steak on rare occasions.
Important Note
One user reported a negative experience with a steak, though this seems to be an outlier. There's a mention of quality potentially changing post-COVID, but overall feedback remains positive.
"This user seconded the recommendation for Quality Meats."
Neutral"This user recommended Quality Meats in response to a request for swanky restaurants with good food and drinks near Rockefeller and Central Park East. The comment did not provide further details."
Neutral"Quality Meats was recommended for those who enjoy steak, though the user questioned if it's romantic, but affirmed the food is really good and nearby Central Park."
Positive"This commenter expressed a negative opinion about the Quality brand, stating that all their restaurants are very mid and specifically calling out Jupiter's terrible food."
Negative"This commenter suggested any of the Quality restaurants, but their opinion was downvoted."
Negative"The Double Tomahawk at Quality Meats is described as the best steak in the city."
Positive"Quality Meats is mentioned as a place the commenter has never been to but is curious to try, alongside Carversteak."
Neutral"Asks if the steakhouse could be Quality Meats."
Neutral"Stated that the Quality restaurants, including Quality Meats, are all strong choices."
Positive"Included Quality restaurants among better alternatives to Au Cheval."
Positive"Mentioned Quality Meats as a good option for large format meat dishes, located a few blocks away from Le Rock."
Positive"The user recommended Quality Meats as a steakhouse option."
Positive"Quality Meats is mentioned as a recommended dining option."
Positive"The commenter suggests Quality Meats has a great bar area."
Positive"Quality Meats was listed as a recommended restaurant."
Positive"The user hosted a birthday dinner for 8 people at Quality Meats and found it to be a good experience. The steakhouse setting and reservation ease were highlighted, fitting the budget."
Positive"This commenter believes that the quality and service at Quality Meat justify the price, including the $95 tomahawk steak."
Positive"This commenter noted the price increase for the tomahawk steak at Quality Meat, which is now $95."
Neutral"This commenter recalled that the tomahawk bone-in ribeye at Quality Meat was excellent, a sentiment confirmed by another user."
Positive"This commenter described Quality Meat as having good quality steak and solid sides, noting it was reasonably priced for Midtown West."
Positive