Authentic British chippy w/ classic fish & chips. A solid, cheaper alternative, but opinions on its execution vary.
This West Village spot aims to replicate the authentic British chippy experience, offering a menu centered around classic fish and chips. While some find it a solid, more affordable alternative to other upscale seafood options, opinions on its authenticity and execution are divided. It's praised by some for its fresh fish and traditional approach, but others note it can be greasy or under-seasoned, leading to a less-than-ideal experience.
The restaurant specializes in British-style fish and chips. While many appreciate it as a more affordable and solid alternative to other seafood restaurants, some reviews suggest it can be greasy, mediocre, or lacking in seasoning, with one user specifically mentioning the mushy peas and batter. Others, however, consider it the closest iteration of a true 'chippy' in NYC.
"The fish and chips are frequently mentioned, with some users also recommending the haddock, cod bites, and fried bangers."
Customer feedback is mixed, with some praising it as an authentic and affordable British chippy, while others find the fish and chips to be mediocre, greasy, or under-seasoned.
Important Note
Some customers report leaving smelling strongly of fryer oil, and a recurring point of contention is whether the fish and chips are adequately seasoned, with some suggesting it might be under-seasoned by American standards.
"A Salt & Battery was the commenter's first experience with authentic fish and chips served with malt vinegar, describing the smell as unusual but the taste as very good."
Positive"Generally, UK fish and chip shops ask about salt and vinegar preference when wrapping, implying A Salt and Battery may be under-seasoning or skipping this step."
Neutral"This commenter, not from Britain but familiar with fish and chips, stated that A Salt and Battery still has room for improvement."
Negative"A commenter criticized A Salt and Battery for not achieving crispy fish, using old cooking oil, being overpriced, and having a subpar curry sauce."
Negative"This commenter bluntly stated that A Salt and Battery is not very good and that patrons will leave smelling strongly of grease."
Negative"Comparing A Salt and Battery to the now-closed Atlantic Chip Shop and even an Irish pub, this commenter found both alternatives to be superior."
Negative"This commenter simply stated that A Salt and Battery is not good."
Negative"A commenter with UK experience noted that fish and chips batter is often unseasoned, with flavor coming from frying oil and added salt/vinegar, which can initially seem bland."
Neutral"The salt level in UK chip shops can vary due to regional cultural influences, with experiences differing based on whether shops were run by Chinese or Greek Cypriot communities."
Neutral"Responding to a comment about over-seasoning, this user agreed that it's likely true regarding salt."
Neutral"A commenter explained that British fish and chips are typically served unsalted, with salt available for customers to add themselves."
Neutral"A commenter suggested that in America, everything is typically over-seasoned."
Neutral"The original poster feels that the fish, chips, and mushy peas at A Salt and Battery are under-seasoned, questioning if salt is even used."
Neutral"A Salt and Battery is considered the closest iteration of 'chippy' chips found in NYC, though the commenter notes it's not entirely authentic."
Neutral"The commenter expresses fondness for A Salt and Battery, particularly their fish and chips."
Positive"This user's go-to for fried fish is Salt & Battery in the West Village, highlighting their haddock, cod bites, fried bangers, and tartar sauce."
Positive"A Salt & Battery was recommended for its fish & chips, with the commenter noting it's a good option if the original poster consumes fish."
Positive"Between Dame and A Salt and Battery, Dame is better."
Positive"Dame is better than A Salt and Battery."
Positive"Recommends A Salt & Battery."
Positive
