A Manhattan staple fusing Japanese & Peruvian flavors, celebrated for its iconic crispy rice & celebrity buzz. Still a go-to for upscale dining & inventive cuisine.
This Japanese-Peruvian fusion spot is a Manhattan classic, known for its innovative dishes and upscale atmosphere. While some diners recall its past prominence, many still flock to experience its signature flavors and celebrity clientele. The service is generally attentive, though the price point reflects its status as a high-end dining destination.
The cuisine is a unique Japanese-Peruvian fusion. The crispy rice with spicy tuna is frequently mentioned as a must-try and a standout dish. The molten chocolate cake with green tea ice cream is also recommended. While some commenters acknowledge its past glory, suggesting newer places might be more relevant, it remains a popular choice for its established reputation and unique flavors.
"The crispy rice with spicy tuna is a frequently recommended signature dish. The molten chocolate cake with green tea ice cream is also noted as a delicious dessert option."
Customers generally have positive experiences, highlighting signature dishes like crispy rice and molten chocolate cake. However, some note it may feel like a past trend compared to newer establishments.
Important Note
Some commenters feel the restaurant might be considered a past trend compared to newer establishments.
"The user suggests Nobu for a pricey and quality sushi experience."
Positive"Nobu is mentioned alongside Sugarfish as a potential option."
Neutral"Nobu is mentioned as a recommendation."
Positive"This commenter clarified that Chef Nobu Matsuhisa, not Drew Nieporent, was the mastermind behind Nobu, correcting the Forbes article."
Neutral"Nobu was included in a list of restaurants providing delivery for upscale dining."
Positive"Nobu was listed as a high-end restaurant option that delivers, potentially offering expensive steak dishes."
Positive"Nobu is declared to always win for crispy rice with spicy tuna."
Positive"The original poster mentioned Nobu 57 as a restaurant they enjoy."
Neutral"The original poster and their family previously visited NYC and really liked Nobu."
Positive"Nobu is mentioned as a place where a chef used to work, implying a level of quality associated with that experience."
Neutral"Author suggested Nobu or an amazing steakhouse for an experiential dinner, advising to dress up and enjoy."
Neutral"The author recommends Nobu's classic molten chocolate cake served with green tea ice cream."
Positive"Felt out of place wearing a suit to Nobu at 22 years old. No other opinions about food are shared."
Neutral"Suggests Nobu as a nearby option for a client lunch near WTC."
Neutral"The commenter expressed a negative reaction ("yikes...") towards Nobu."
Negative"The commenter contrasts Nobu's past prominence ("top restaurants of 1996") with Naro's current relevance, implying Nobu is outdated and recommending Naro instead."
Negative"Included Nobu in a list of recommended Midtown spots for corporate events with great vegetarian options, calling it a corporate classic."
Positive"Nobu has best crispy rice"
Positive"I remember when $150-$250 could be enough to go to Nobu and Yasuda, which were considered some of the top places in the city years ago."
Neutral
