Classic American steakhouse with elegant ambiance. Known for perfectly seared steaks & upscale dining, a splurge-worthy experience.
Benjamin Steakhouse is a celebrated American steakhouse known for its classic approach to meat preparation. The ambiance is often described as elegant and sophisticated, making it suitable for both special occasions and business dinners. While known for its high-quality steaks, some reviews suggest it can be a splurge.
Primarily an American steakhouse, the standout dish is undoubtedly steak, with mentions of porterhouse, NY sirloin, and tomahawk. While most feedback is positive, one comment suggested the quality of their dry-aged steak might not be as good as Peter Luger's. It's also noted for having a lunch menu and a special Easter menu.
"The steak is highly recommended, with specific mentions of the porterhouse and NY Sirloin. Sides like onion rings, creamed spinach, and mashed potatoes are also suggested."
Customers generally have a very positive sentiment towards Benjamin Steakhouse, frequently recommending it for its high-quality steaks and classic American cuisine within an elegant setting.
Important Note
One reviewer suggested that while Benjamin Steakhouse offers a similar style of porterhouse to Peter Luger's, the quality may not be as high.
"Mentions that Benjamin Steakhouse in Midtown has a balcony, though unsure if it's circular."
Neutral"Benjamin is mentioned as a nice steakhouse option suitable for expense account meals."
Positive"Benjamin or Benjamin Prime are suggested as standard client dinner locations in Midtown/Bryant Park, though more creative options might be sought."
Positive"The user simply recommended Benjamin's Steakhouse."
Positive"This steakhouse dry-ages its steaks for a minimum of 31 days."
Positive"Benjamin Steakhouse is listed among the user's 'meh' steakhouses."
Negative"Benjamin Steakhouse is recommended."
Positive"The Benjamin is mentioned as a dining option."
Neutral"Benjamin on E41st St is recommended for its great meat and nice staff, suggesting splitting a steak and a side to manage costs. The commenter also prefers sitting at the bar."
Positive"The commenter considers Wolfgang's and Benjamin's to be excellent choices, recommending the classic 'porterhouse for two' or the 'NY Sirloin' (strip), with sides of onion rings and creamed spinach or mashed potatoes. They advise against ordering filet mignon at a New York steakhouse and suggest skipping Peter Luger."
Positive"The commenter suggested steakhouses like Benjamin as a potential option for hosting a private breakfast event for a large group."
Neutral"Benjamin's has a similar style of porterhouse to Peter Luger's, but the commenter feels the quality is not as good."
Negative"Recommends Benjamin as a very good steakhouse option in Midtown, noting that it can be a splurge."
Positive"Benjamin Steakhouse is suggested as a place that offers a weekday prix-fixe lunch special, making it a potential option for a solo diner."
Neutral"The commenter recommends trying Benjamin's Steakhouse."
Neutral"Benjamin's is listed as a great but pricey steakhouse option."
Positive"Benjamin Steakhouse is suggested as a very good option for steak."
Positive"Benjamin Steakhouse is noted as being pretty good."
Neutral"Benjamin's is recommended as a great Midtown option, offering more choices and easier table availability than Keen's."
Positive"Benjamin's is highlighted as an underrated American steakhouse option, conveniently located near Bryant Park, where tables are generally available."
Positive
