Last Updated: 3 days ago
Phone: (212) 219-2773
Address: 189 SPRING STREET 10012
Iconic French bakery famed for its groundbreaking Cronut & inventive pastries. A sweet escape worth the wait!
Dominique Ansel Bakery is a renowned French bakery celebrated for its innovative and delicious pastries. It's a must-visit for anyone with a sweet tooth, offering a delightful array of treats that consistently impress. Be prepared for a popular spot with lines, but the unique flavors and textures are well worth the wait.
Dominique Ansel Bakery is celebrated for its creative French pastries, with the Cronut being its most famous invention. Other highly recommended items include the DKA (Dominique's Kouign Amann), Chocolate Chip Cookie, and various seasonal fruit tarts and pastries. While most feedback is positive, some visitors find certain items, like some iterations of the Cronut or specific donuts, to be less remarkable or occasionally hit-or-miss.
"Highly recommended dishes include the original Cronut, the DKA (Dominique's Kouign Amann), and their chocolate chip cookies, which are praised for their gooey texture and brown sugar flavor."
Overall, customers have a highly positive sentiment towards Dominique Ansel Bakery, consistently praising its innovative pastries and unique flavors. While lines can be long, the quality of the baked goods is frequently cited as worth the wait.
Important Note
Some visitors find certain items to be overrated or inconsistent depending on the flavor or location, and long lines can be a deterrent.
"Dominique Ansel Bakery was mentioned in a list of recommendations."
Neutral"This user mentioned Dominique Ansel as the inventor of the Cronut (Croissant Donut) and believes theirs is still the best, even with many imitators. Their other baked goods are also considered good."
Positive"This user highly recommended Dominique Ansel's cookie, describing it as gooey and rich in brown sugar, and a personal favorite."
Positive"This user mentions Dominique Ansel is good, but does not specify a dish."
Neutral"This user stated that L'appartement 4F is their favorite overall for Kouign Amann, but also mentioned that Dominique Ansel Workshop has an excellent brown sugar DKA."
Positive"This user agreed that the DKA is better than the cronut and is also easier to obtain."
Positive"The user mentioned Dominique Ansel in response to a search for Kouign Amann. They also mentioned that the DKA (Dominique's Kouign Amann) is better than the cronut."
Positive"This commenter mentioned Domenique Ansel as one of several patisseries that offer food designed to look like other things. The specific dishes were not detailed."
Neutral"The author rates Dominique Ansel's What-a-Melon as the second-best watermelon flavor in NYC, surpassed only by Dolly's."
Positive"The madeleines from Dominique Ansel are highly praised and served warm."
Positive"This commenter suggested Dominique Ansel for madeleines, stating they can be made to order."
Positive"This user stated they love Dominique Ansel Bakery."
Positive"The commenter lists Dominique Ansel as a tourist hot spot that would be recognizable by name."
Neutral"The commenter loves the hot chocolate from Dominique Ansel and feels it is worth the price."
Positive"The hot chocolate at Dominique Ansel is noted as being very expensive but exceptionally good."
Positive"Pâtisserie Chanson, which also had good kouign amann, seems to be closing. Dominique Ansel's kouign amann is not good, according to this commenter."
Negative"Agrees that Dominique Ansel's kouign amann is good."
Positive"This commenter disagrees with the consensus and finds Dominique Ansel's DKA to be dry with not enough sugary crust. They have not found a great kouign amann in NYC yet."
Negative"Dominique Ansel's DKA is hands-down the best."
Positive"Dominique Ansel makes pretty solid Kouign Amanns."
Positive