Iconic Brooklyn pizza, w/ legendary pies. Some say quality declined, others swear by it. Worth the wait?
A legendary Brooklyn institution, Di Fara Pizza has been serving up iconic pies for decades. While some debate its current quality post-founder, many still consider its classic-style pizzas, particularly the regular and square slices, to be among the city's best. Be prepared for a potential wait, but for many, the experience of a Di Fara pie remains a quintessential New York culinary pilgrimage.
Di Fara Pizza is renowned for its classic Italian-style pizzas, with a particular emphasis on its regular slices and square pies. While many praise the traditional flavors and fresh ingredients, there's a significant portion of feedback indicating a decline in quality and consistency, especially after the founder's passing. Some recent reviews suggest certain staff members or specific pies (like the square slice) might still be exceptional.
"The regular slice and square slice are frequently mentioned as highlights, with some users specifically recommending the pepperoni pizza. Even a plain slice is often cited as being great."
Customer sentiment is mixed, with many long-time patrons lamenting a perceived decline in quality since the founder's passing, while others maintain it's still a top-tier pizza experience. The debate often centers on consistency and whether it's worth the original hype and wait.
Important Note
There are widespread reports and discussions about a decline in quality and consistency since the passing of the original founder, Dom DeMarco. Some believe it is no longer worth the wait or travel, while others still find it exceptional. The quality can also depend on who is making the pizza.
"The user recalls thinking that paying $5 a slice at Di Fara Pizza was excessive in the past."
Negative"Di Fara in Brooklyn is recommended as a place for great pizza."
Positive"DeFara in Brooklyn is recommended for pizza."
Positive"Di Fara is listed among original Neapolitan institutions that make their own sauce, use double zero flour, real mozzarella, and basil, and are cooked in coal-burning ovens."
Positive"Di Fara was visited before its viral fame and was considered one of the freshest and best-balanced slices, representing a high-end pizza experience."
Positive"The user stated that Di Fara Pizza is good, even with the hype, but expressed uncertainty about its current state."
Neutral"While waiting in line for pizza at Di Fara, the commenter spent about an hour next to Eddie Huang, who ended up paying for their pizza."
Positive"The original poster clarified that they expected a Di Fara pie, not a frozen pizza, and expressed that they would never use Wonder again after this experience."
Negative"This commenter expressed disbelief that Di Fara Pizza would partner with Wonder, calling it a travesty and stating the user likely received a frozen pizza, not actual Di Fara. They urged against supporting Wonder due to its nature as a private equity venture with frozen food."
Negative"This user criticized Wonder but also placed blame on restaurants like Di Fara Pizza for licensing their brand to the platform. They suggested Di Fara's quality has declined over time."
Negative"The user was unimpressed with a square pie ordered from Di Fara Pizza via Wonder, describing it as flavorless and arriving cold. They expressed regret for trying Wonder again."
Negative"In response to a suggestion that there are great pizza spots in the Heights, the user stated they expected a Di Fara pie and asked for recommendations for other pizza places in the area."
Neutral"The user confirms that the Di Fara Pizza on Ave J is the same one, noting it may have declined after the original owner's death."
Neutral"The user asks if Di Fara Pizza on Ave J is the same as the one mentioned, as they did not enjoy it."
Neutral"The user regrets waiting 1.5 hours for Di Fara Pizza, calling it the most frustrating experience."
Negative"Strongly recommends Da Fara on J Street in Brooklyn for pizza, suggesting a wait of up to 10 minutes for a slice due to constant sales. It's noted that waiting for a fresh 'slice pie' is sometimes necessary."
Positive"Di Fara Pizza is mentioned as an old famous pizza place, though its quality has reportedly declined recently."
Neutral"This user ranks Di Farra low among highly rated pizza shops, disliking its sauce for being over-seasoned. They prefer L&B Spumoni Gardens."
Negative"This user found Di Farra to be inconsistent, having had an amazing square pie once and a run-of-the-mill experience another time. They find it hard to recommend due to inconsistency and distance."
Neutral"This user defended their experience at Di Farra, stating that their slice and square pie proved it's worth taking a chance despite sub opinions. This was a response to a negative comment."
Positive