Michelin-starred Japanese tempura artistry, serving impeccably light and crisp creations.
Elevating tempura to an art form, this Japanese establishment offers an omakase experience focused on exquisite, lightly battered, and perfectly fried seasonal ingredients. Enjoy a multi-course meal starting with soup and sashimi, followed by an array of impeccably prepared tempura, such as shrimp, squid, scallops, and vegetables. The counter seating provides a captivating view of the chefs at work, culminating in a flavorful tencha broth to finish.
This Japanese restaurant specializes in tempura, with customers raving about the light batter and expert frying. Recommended dishes include shrimp, fish, and vegetable tempura, all noted for their perfect texture. The dining experience is often described as a delicate and crispy art form.
"Customers highly recommend the tempura shrimp, fish, and vegetables, praising their perfect crispiness and light batter."
Customers consistently praise the exceptional quality and preparation of the tempura, describing it as light, perfectly fried, and an amazing culinary experience.
Important Note
The restaurant might have a formal vibe, according to one commenter.
"The user suggested trying Tempura Matsui for a crunchy shell dish, implying it fits the desired texture."
Neutral"Tempura Masui was suggested as a dinner option for a group meeting taking place in NYC's East Side."
Neutral"Tempura Matsui is a restaurant that intrigues the commenter, but they note that its vibe might feel a bit formal based on what they've heard."
Neutral"Expresses a strong desire to try Tempura Matsui."
Positive"Tempura Matsui was mentioned as one of the Michelin-starred restaurants that recently switched its reservation system from Resy back to OpenTable."
Neutral"Bathroom is pretty dope."
Positive
