Solo ramen perfection w/ customizable bowls. Unique private booths for focused slurping.
Experience the unique solo dining at Ichiran, a Japanese ramen hotspot renowned for its customizable Tonkotsu ramen bowls. Each diner is seated in a private booth, allowing for a focused and personal ramen experience. While praised for its comforting and rich broth, some find the US pricing steep compared to its origins.
Ichiran offers a specialized Tonkotsu ramen experience with customizable spice levels and richness. While praised for its broth and unique setup, some reviews mention the high price point in the US, contrasting it with its more affordable reputation in Japan and Hong Kong.
"The Tonkotsu Ramen is a popular choice, with options to customize spice level and broth richness. The vegetarian ramen is also mentioned positively."
Customers appreciate the unique solo dining experience and customizable ramen. However, some find the pricing in the US to be high, questioning its value compared to its origins.
Important Note
Some customers feel the US pricing is high compared to its reputation in Japan and Hong Kong.
"Ichiran offers a unique solo dining experience in individual cubbies and is recommended for its fast-food ramen, with the option to order small bowls."
Positive"Ichiran is suggested as a good option for Japanese food that is kid-friendly."
Positive"Ichiran is mentioned as having solo dining booths, which are good for ramen."
Positive"Ichiran is listed as one of the great ramen places in NYC, noted as a Japanese chain."
Positive"Rates Ichiran's broth, meat, price, noodles, and presentation, describing its broth as creamy and rich."
Neutral"Mentions Ichiran as their current favorite ramen place due to its delicious extra-firm, straight noodles."
Positive"Lists Ichiran as one of the many solid options available near MSG."
Positive"The user enjoys Ichiran's ramen but notes the long wait times at its locations. They suggest Tonchin as a nearby alternative with good ramen and easier reservations."
Neutral"The user believes the only unique aspect of Ichiran is the individual dining booths, stating the food itself is very average and considered fast food in Japan."
Negative"The user found Ichiran to be average and suggested several other ramen places as alternatives."
Negative"For those who want ramen served to them, this commenter recommended Ichiran, providing a Google Maps link."
Neutral"The user lives next to Ichiran and feels they have a great spot for tonkatsu ramen."
Positive"Ichiran is recommended for ramen, noting that even the queuing experience is similar to Japan."
Positive"The commenter is asking about the spice level of the Ichiran ramen the original poster consumed, noting it appears to be very high."
Neutral"The user visited Ichiran as part of their NYC trip. Another commenter inquired about the spice level of their ramen."
Neutral"The commenter suggested that all the places the original poster visited were 'mid' and advised browsing the subreddit more."
Negative"This commenter expressed confusion about the original poster's 'meh' sentiment towards their choices, questioning the criteria and who recommended them."
Neutral"This commenter referred to Ichiran as the 'Starbucks of Ramen', implying it is a widely accessible but perhaps less authentic or specialized chain."
Neutral"Ichiran is mentioned as a ramen option in NYC."
Positive"Ichiran is recommended for pre-theater dinner, noting that the NY special is unique and not available in Boston. Cho Dang Gol is also suggested for Korean cravings, with a caveat about weekend wait times."
Positive
