Updated
Phone: (212) 790-8970
Address: 16 WEST 29 STREET 10001
Austrian-influenced French cuisine w/ stellar gougères & schnitzel. Hotel bar has killer cocktails & espresso martinis.
Amber Sutherland-Namako reviews Koloman, a restaurant in Manhattan's Ace Hotel, finding it to be a "pretty good" but uneven experience with standout gougères and schnitzel, but less successful terrine and mushroom dishes.
Koloman, situated in Manhattan's Ace Hotel, offers a dining experience that leans heavily into Austrian influences with French culinary techniques. The restaurant, led by Chef Markus Glocker, has garnered attention for its sophisticated yet approachable ambiance and a menu that balances classic dishes with unique creations. While some dishes have been noted as exceptional, like the 'Gougères' and 'Schnitzel Viennoise,' others have received mixed reviews, suggesting an unevenness in execution. The bar is also highlighted for its cocktails, though some original concoctions have been found unpalatable.
Koloman presents a French-Austrian fusion menu. Standout dishes include the 'Gougères' (cheese puffs) and 'Schnitzel Viennoise,' which are frequently praised. Some diners have noted that dishes like the terrine and mushrooms can be less successful. The restaurant also offers a notable 'celery root tartare' and has previously served 'Esterhazy Torte.'
"The 'Gougères' and 'Schnitzel Viennoise' are highly recommended. The 'celery root tartare' is also frequently praised as a brilliant dish."
Customers generally have a positive view of Koloman, with many recommending it for its unique Austrian-French fusion and excellent cocktails. However, some reviews indicate an unevenness in the food quality, with certain dishes not meeting expectations.
Important Note
The restaurant has announced plans to relocate from its current Ace Hotel location in Manhattan to a new space in the NoHo neighborhood by the end of September. Noise level has been noted as a significant issue in one review, making it off-putting.
"The user confirmed that Koloman used to serve Esterhazy Torte, in response to a question about its availability in NYC."
Neutral"This user mentioned that Kolomon offered Esterhazy Torte before it closed last year. The mention was in response to a query about finding the cake in NYC."
Neutral"Koloman was immediately off-puttingly loud upon entry, with the noise level being the only memorable aspect of the experience, leading to no return visit. The user hopes their new space has better acoustics."
Negative"Koloman was immediately off-puttingly loud upon entry, with the noise level being the only memorable aspect of the experience, leading to no return visit. The user hopes their new space has better acoustics."
Negative"Koloman is suggested as a potential dining option."
Neutral"Koloman is listed as a recommendation for good food, although its chef previously had a star at Batard and the restaurant itself does not currently have one. The user notes it is not pretentious."
Positive"This user agrees that Koloman's celery root tartare is brilliant, even for a meat lover."
Positive"This user agrees that Koloman's celery root tartare is brilliant, even for a meat lover."
Positive"This user agrees that Koloman's celery root tartare is brilliant, even for a meat lover."
Positive"This user agrees that Koloman's celery root tartare is brilliant, even for a meat lover."
Positive"Koloman is recommended for its celery root tartare, which the user found brilliant."
Positive"Koloman is recommended for its celery root tartare, which the user found brilliant."
Positive"Koloman is recommended for its celery root tartare, which the user found brilliant."
Positive"Koloman is recommended for its celery root tartare, which the user found brilliant."
Positive"Koloman is listed among several restaurants, though some are not considered quick bites."
Neutral"This user mentioned Koloman as a restaurant their friend found 'mid', contrasting with their own positive experiences at other establishments."
Neutral"The commenter acknowledges Koloman's Austrian influence but notes Google lists it as contemporary French, appreciating the correction."
Neutral"The commenter loves Koloman, noting it leans more towards Austrian cuisine than French."
Positive"The user expresses a positive sentiment towards Koloman, calling it a great spot."
Positive"Koloman is recommended as a great option that leans French and can often be booked last minute on OpenTable."
Positive
