Michelin-starred Korean tasting menu, bite-sized delights & creative grilling. A unique culinary journey near Times Sq.
Kochi presents a playful yet sophisticated tasting menu that showcases a blend of Korean heritage and fine dining. This Michelin-starred establishment focuses on grilled, bite-sized dishes, with highlights like raw steelhead trout and Iberico pork, often encouraging diners to eat with their hands. While many commend the overall dining experience and unique flavors, some have found certain elements of specific dishes to be less impactful.
Kochi offers a Korean-inspired tasting menu that has been praised for being exciting and delicious, though specific dishes like steamed egg and mandu have been noted as less impressive. The restaurant is recommended for those seeking a unique culinary experience.
"While specific dishes aren't consistently called out, the tasting menu as a whole, particularly dishes like abalone and chicken, has received positive mentions. Diners seeking a unique Korean culinary experience are advised to try the tasting menu."
Customers generally have a positive experience at Kochi, often recommending it for its unique Korean-inspired tasting menu and pleasant ambiance. However, some experiences, particularly during special collaboration dinners, have been mixed, with certain dishes receiving criticism for being bland or boring.
Important Note
Reservations are recommended due to the restaurant's small size.
"Kochi is recommended for its chill atmosphere and incredible tasting menu, holding a Michelin star. It's also conveniently located near Times Square with good cocktail options nearby."
Positive"Differentiated Kochi as a European fusion restaurant with a tasting menu only, contrasting it with Danji (Korean, cheaper, casual) and Mari (Japanese fusion, tasting menu only)."
Neutral"Found Kochi to be more exciting food-wise compared to Mari, though Mari has a more playful ambiance. Specifically praised the Spicy Tuna handroll from Mari."
Neutral"User booked Kochi but plans to try Mari and add Danji to their list, thanking for the suggestions."
Neutral"User booked Kochi based on recommendations and thanked for the feedback."
Neutral"Had a great experience at Kochi, finding the tasting menu both exciting and delicious, complemented by warm service. The place is small, so reservations are recommended."
Positive"Recommended Kochi over Mari. Also mentioned Jungsik as another option in Tribeca."
Positive"The commenter recommends Kochi as a good option, alongside Jua."
Positive"The commenter preferred Kochi over Jua."
Positive"Regarding the $165 Yingtao x Kochi collaboration dinner described in a post, this user commented that the event, which Kochi participated in, appeared to be worth the money."
Positive"Reacting to a post detailing the Yingtao x Kochi collaboration, this user expressed that the described event and food, involving Kochi's participation, looked good."
Positive"Kochi participated in a $165 collaboration dinner with Yingtao, where the author had a generally good experience. Shared dishes from the collab menu like abalone and chicken were highlights, but others such as steamed egg (bland) and mandu (boring) were disappointing, making the author unsure of the event's overall value."
Neutral"If you want another Michelin spot that won’t wreck your wallet, check out Kochi. Korean-inspired tasting menu, under $150 a head, and it’s fire."
Positive
