Creative Korean handroll omakase w/ Michelin stars. Expect unforgettable umami & royal treatment.
Embark on a culinary journey at MARI, a 1-Michelin-starred Korean gem in Hell's Kitchen. Chef Sungchul Shim, the mastermind behind Kochi, presents a unique handroll omakase experience. Prepare for an explosion of brilliant, umami-rich flavors with dishes like the unforgettable Wagyu handroll and the deeply savory Korean Pho. The tasting menu, featuring premium ingredients and creative presentations, offers a truly royal dining experience.
Mari offers a unique Korean-inspired handroll omakase tasting menu featuring premium ingredients. Dishes like the Wagyu handroll, Salmon Caviar handroll, and Uni & King Crab handroll are frequently praised for their exceptional taste. The Korean Pho is noted for its rich umami. While most feedback is positive, some found it good but not stellar, and one reviewer had a negative experience due to rushed service and poor attitude.
"Standout dishes include the Wagyu handroll, Salmon Caviar handroll, Uni & King Crab handroll, and the Korean Pho. The Spicy Tuna handroll is also specifically praised."
Customers generally have a very positive sentiment towards Mari, often highlighting its unique Korean handroll omakase and the brilliant, umami-rich flavors.
Important Note
One user reported a negative experience due to being rushed and a poor attitude from the host. Another commenter found 63 Clinton to be superior to Mari.
"This user listed Mari as a recommended Korean restaurant in the area."
Positive"Mari is described as exceptionally good, with every bite of food being outstanding."
Positive"Mari is a favorite in the area, offering Korean-inspired sushi and hand rolls with incredibly good food at very well-priced options."
Positive"This user clarified that Mari offers Korean gimbap rather than Japanese temaki rolls, noting a difference in focus with more cooked ingredients."
Neutral"A user briefly commented on Mari."
Neutral"A user suggested Mari as a nice alternative, though noted it is more expensive."
Neutral"Mari is a Korean tasting menu restaurant that the user personally did not like, but knows many people who do. It is considered good for a special occasion."
Neutral"Mari is a Korean restaurant suggested for those looking to treat themselves, with a higher price point."
Neutral"Described Mari as Japanese fusion with a tasting menu only, contrasting it with Kochi (European fusion, tasting menu only) and Danji (Korean, cheaper, casual)."
Neutral"Found Mari to have a more playful and brighter ambiance compared to Kochi, although Kochi's food was considered more exciting. Specifically praised the Spicy Tuna handroll from Mari."
Neutral"User booked Kochi but plans to try Mari and add Danji to their list, thanking for the suggestions."
Neutral"Preferred Mari over Kochi but stated both are excellent and unlikely to disappoint. Also recommended Danji in the same neighborhood."
Positive"The commenter had a disappointing experience at Mari due to being rushed out immediately after finishing dessert, with the host exhibiting a horrendous attitude. While the meal itself was "fine," the overall experience was severely negative."
Negative"The commenter has visited Mari, 63 Clinton, and Soogil, and finds 63 Clinton to be superior."
Negative"This user found Mari, Kochi's sister restaurant, to be good but not stellar, despite its interesting hand roll-focused concept."
Neutral"Describes Mari's atmosphere as laid back, especially at the bar, with friendly waitstaff who offer free wine pours, new cocktails, and engage in conversation."
Positive"Suggests Mari for a creative omakase experience."
Positive"Author mentioned enjoying Mari much more than Atomix for Korean food, finding it a better representation of the cuisine."
Positive"Lists Mari handroll bar as an example of a favorite Michelin star sister restaurant."
Neutral"Mari was mentioned as one of the Michelin-starred restaurants that recently switched its reservation system from Resy back to OpenTable."
Neutral
