Chinatown's go-to for succulent Cantonese BBQ, esp. roast pork. Solid spot with great roasted meats.
A staple in Chinatown, this Cantonese eatery is celebrated for its exceptional roast pork and other BBQ meats, often drawing comparisons to nearby establishments for quality. While many praise their succulent offerings, some find certain dishes, like the tri-meat over rice, to be merely adequate. The restaurant is also noted for potentially offering traditional pastries such as ox tongue pastry.
This Cantonese restaurant is highly regarded for its roast pork and Chinese BBQ. While many dishes receive praise, particularly the roast pork, some feedback suggests that certain items, like the tri-meat over rice, might not impress everyone. The establishment is also mentioned in discussions about traditional Cantonese pastries.
"The restaurant is highly recommended for its roast pork and other Chinese BBQ items. Duck is also mentioned as a decent option."
Customers frequently praise the quality of the roast pork and other BBQ meats, though some find certain combinations to be just satisfactory.
Important Note
The quality of the roast pork can vary depending on the time of purchase. Some dishes, like the tri-meat over rice, may be considered merely adequate by some diners.
"This user mentions Ming Wong, which was opened by former chefs from Dai Wong, and highlights their good roasted pork and decent duck."
Positive"The user found the tri-meat over rice to be just sufficient, noting that while the glaze improved it slightly, they would not order it again."
Neutral"This user claims the original chef from Big Wong moved to Ming Wong."
Positive"Ming Wong is described as 'solid'."
Positive"The user listed Ming Wong as a recommended Cantonese restaurant."
Positive"The user prefers Ming Wong but acknowledges both places have excellent roast meats."
Positive"Ming Wong is identified as a Chinatown establishment that probably offers "cow tongue biscuit" (ox tongue pastry), a sweet Cantonese pastry traditionally paired with congee."
Neutral"Ming Wong is listed as a recommended spot for Chinese BBQ."
Positive"highway2hobo recommends Yue Wong or Ming Wong for roast pork in Chinatown, but the quality depends on the time of purchase."
Neutral"The author recommends Ming Wong specifically for roast pork."
Positive
