Visually stunning Korean-French pastries & desserts from a Michelin-trained chef. Think unique entremets, sublimely crafted tarts & viennoiseries.
This Korean-French patisserie, helmed by former Jungsik pastry chef Eunji Lee, offers visually stunning and exceptionally crafted desserts. From the signature corn entremet to delicate pastries and exquisite tarts, each creation is a work of art that delights both the eye and the palate. It's a must-visit for anyone seeking an elevated dessert experience.
This bakery is celebrated for its visually captivating and expertly crafted French-inspired pastries, with a unique Korean influence. Standout items include the corn entremet, various tarts (especially mango), and an array of delicate pastries and viennoiseries. While most feedback is overwhelmingly positive, with mentions of sublime cookies and croissants, one user found a specific dessert to be overly sweet and overpriced for its size.
"Highly recommended dishes include the corn entremet/cake, mango tart, Kouign Amann, croissants, and various other delicate pastries and viennoiseries. The signature dessert is also frequently mentioned, though with mixed feedback on its sweetness."
Customers rave about the exquisite presentation and delicate flavors of the pastries, often highlighting unique creations and French-inspired baked goods. While generally very positive, some find the prices high for the portion sizes.
Important Note
One reviewer found a specific dessert to be too sweet and overpriced for its size, while another noted that seating can be limited, especially for walk-ins.
"The user mentioned Lysee as a good option for the desired pastries, alongside Salswee and Roam dessert bar and gallery."
Neutral"This user listed 'Lysee' among other establishments."
Neutral"This French user recommended Lysée as a top choice for croissants."
Positive"The Pumpkin Pie was listed as an honorable mention."
Positive"This user recommends Confectionary as an amazing option for vegan/eggless cakes."
Positive"This user expressed that they were almost certain they were sitting next to the original poster at Lysee when the cake was served and felt jealous."
Neutral"The commenter stated that Lysee is incredible."
Positive"The commenter mentioned that the Christmas cake from Lysee was one of the best they had ever eaten."
Positive"Lysee is recommended for lovely cakes, noting that their signature corn cake (with chocolate leaves) can be ordered in larger sizes."
Positive"Lysee is highly recommended among other bakeries."
Positive"Lysee is listed as a recommended bakery/cafe."
Positive"Lysee was mentioned as a must-try dessert spot."
Positive"A user advised making a reservation for an earlier time at Lysee to avoid sell-outs of corn cakes."
Neutral"The user recommended the corn cake from Lysee."
Neutral"This user recommended the corn brioche from Lysee, stating it's often better than the corn mousse cake and available Friday to Sunday."
Positive"A user noted that the corn cake from Lysee looks like corn and their wife will love it."
Positive"Responding to a recommendation, a user confirmed that the corn cake from Lysee is a must-try."
Positive"The user recommended the corn mousse cake from Lysee."
Positive"A user recommended the corn cake from Lysee, stating it's a must-try."
Positive"Following up on a previous comment, the author expresses eagerness to return to Lysee after reading a description of their corn brioche, which sounds appealing."
Positive
