Artisanal soba noodles, handmade ceramics, and a unique culinary experience.
This Japanese eatery in Greenpoint is celebrated for its dedication to buckwheat, offering a unique menu centered around expertly prepared soba noodles. The chef, a skilled potter, crafts the ceramic bowls in-house, adding an artistic touch to the dining experience. While many praise the inventive dishes and beautiful presentation, be prepared for a dining experience that leans towards the pricier side.
The restaurant specializes in soba noodles, with customers frequently recommending the cold soba, sometimes topped with uni. The chef's own handcrafted ceramic bowls enhance the dining experience. While most feedback is positive, one diner found it overpriced and overrated, comparing it unfavorably to fast-casual options.
"Customers frequently recommend the cold soba noodles, with some noting it is excellent when topped with uni."
Customers generally have a very positive view of this restaurant, often recommending its soba dishes and appreciating the artistic presentation.
Important Note
The restaurant can be on the pricier side.
"Uzuki is recommended for soba."
Positive"Responding to a discussion about Uzuki, this user stated they prefer to make soba at home and find paying high prices at restaurants for soba difficult to justify, comparing it to a "sweetgreen on soba"."
Negative"This user clarified their previous positive opinion of Uzuki, emphasizing the quality and craftsmanship, and mentioning workshops and special events, calling it a special place."
Positive"In response to Uzuki, this user expressed that it was overpriced and overrated, specifically regarding the soba."
Negative"This comment highlights Uzuki for its soba, noting that the chef makes the ceramics in-house and that the space is beautiful and the food delicious."
Positive"The user mentioned Uzuki in Brooklyn as a place known for soba noodles."
Neutral"The user recommended the soba at Uzuki in Greenpoint, noting it is not in Williamsburg but is amazing."
Positive"The commenter highly recommends Uzuki, stating it is incredible and worth traveling to, even if Greenpoint is not easily accessible."
Positive"The commenter lists Uzuki as one of the usually recommended soba-specific spots in NYC, emphasizing the need for such places over ramen shops."
Positive"Uzuki is mentioned as a place that offers great cold soba."
Positive"Recommended for cold soba noodles topped with uni."
Positive"Uzuki for the soba noodles in Greenpoint"
Neutral
