Authentic Mexican taqueria w/ nose-to-tail pork tacos. A carnitas lover's dream!
Visit Carnitas Ramirez in the East Village for their "whole pig cookery," featuring tacos made with various parts of the pig and topped with chicharrons.
Morgan Carter reviews Carnitas Ramirez, an East Village taqueria that focuses on nose-to-tail pork dishes, praising its authentic offerings and lively atmosphere.
Carnitas Ramirez is a standout East Village taqueria specializing in nose-to-tail pork dishes. Critics rave about their authentic Mexican flavors and the unique experience of choosing specific cuts of pork for tacos, from snout to tail. The lively atmosphere and the quality of their carnitas make it a must-visit for pork lovers.
This Mexican taqueria is celebrated for its dedication to 'nose-to-tail' pork cookery. Customers highly recommend the carnitas tacos, noting the wide variety of pork cuts available, including lengua, ear, brain, snout, belly, and shoulder. The 'surtida' taco, a mix of everything, is also a frequent favorite. While most feedback is overwhelmingly positive, the quality of the carnitas is consistently highlighted as exceptional.
"The surtida taco is frequently highlighted as a must-try, offering a mix of various pork parts. Other highly recommended options include lengua, cheek, trompa (pork belly), and papada (pork jowl), showcasing the restaurant's 'nose-to-tail' philosophy."
Customers overwhelmingly praise the authentic and high-quality pork dishes, particularly the carnitas tacos, with many calling it the best in the city. The unique 'nose-to-tail' approach is a major draw.
Important Note
This is primarily a grab-and-go spot with limited seating.
"This commenter recommended Carnitas Ramirez for its excellent tacos, noting that they utilize all parts of the pig and offer unique cuts not commonly found elsewhere. The recommendation is made in the context of restaurants focusing on pork, similar to Purple Pig."
Positive"The author states that Ramirez (referring to Carnitas Ramirez) offers tacos that are as good as they get in NYC, a city not particularly known for its Mexican food."
Positive"The author recommends Carnitas Ramirez as a good taco option."
Positive"The user plans to try Carnitas Ramirez based on recommendations."
Positive"The author recommends Carnitas Ramirez for tacos."
Positive"The user has looked at Carnitas Ramirez and found it looks fantastic."
Positive"The author recommends Carnitas Ramirez as a great taco spot."
Positive"The user confirms they will check out Carnitas Ramirez."
Positive"The user notes that multiple people recommended Carnitas Ramirez and they plan to go there."
Positive"The author recommends Carnitas Ramirez as a top taco spot."
Positive"The author suggests Carnitas Ramirez as a better taco option."
Positive"This user suggests Carnitas Ramirez for a large quantity of carnitas, noting that a kilo is $75 and comes with tortillas. They also mention a good weekday lunch special for a massive torta."
Positive"Commenting on Carnitas Ramirez, the user finds the snout surprisingly pleasant, describing it as gelatinous rather than chewy. They also mention trying most other cuts from the restaurant and finding them worth it, though they avoid organ meats like uterus and brain."
Positive"The user recommends the entire menu at Carnitas Ramirez, specifically highlighting the trompa and papada as excellent choices."
Positive"The commenter highly praised the jowl taco at Carnitas Ramirez, calling it one of the tastiest things they have ever eaten."
Positive"This restaurant was recommended as a place to get food near Mercury Lounge."
Neutral"Carnitas Ramirez in Loisaida, Manhattan, was rated 9.3 by the original poster."
Positive"The original poster stated they would look into Carnitas Ramirez as a taco alternative."
Neutral"This user recommended Carnitas Ramirez as a better option for tacos if visiting from the US, highlighting its use of more interesting meat cuts beyond traditional offerings."
Positive"This establishment was mentioned alongside Greenpoint Fish and Lobster and Mariscos el submarino as places one could visit concurrently."
Neutral