Michelin-starred Italian osteria feat. authentic Emilia-Romagna pasta & refined dishes. A true taste of Italy.
Rezdôra, a highly acclaimed restaurant, is celebrated for its exceptional regional pasta tasting menu influenced by the Emilia-Romagna region of Italy.
Rezdora, a Michelin-starred Italian restaurant in NYC's Flatiron District, offers an authentic taste of the Emilia-Romagna region. Celebrated for its refined pasta, the restaurant confidently serves focused portions that speak for themselves. Beyond the renowned pasta tasting menu, diners can enjoy delightful starters like gnocco fritto and unique desserts such as parmesan cheesecake.
Rezdora specializes in authentic Emilia-Romagna Italian cuisine, with a strong emphasis on meticulously prepared pasta dishes. While many rave about the quality and unique offerings like the 'medium rare pasta' and truffle pasta, some find the portions to be small and the pricing to be on the higher side. The dry-aged ribeye has also received specific praise.
"Rezdora is renowned for its authentic Emilia-Romagna pasta dishes, including specific mentions of 'medium rare pasta', truffle pasta, and the raviolo. The gnocco fritto and dry-aged ribeye are also highlighted as excellent choices."
Customers generally have a very positive sentiment towards Rezdora, praising its authentic Italian cuisine, especially its refined pasta dishes. However, some reviews mention concerns about small portion sizes and high prices.
Important Note
Some diners find the portion sizes to be small relative to the price, and a few reviews suggest inconsistency or that it may not live up to the hype for everyone.
"The user suggests setting up Resy notifications for cancellations. It is noted that many popular restaurants require booking a month in advance."
Neutral"Rezdora is described as 'mid' and overpriced. The author suggests Don Angie instead."
Negative"This restaurant is recommended for authenticity."
Positive"It will be very difficult to get a table at this highly sought-after restaurant on short notice. The user suggests arriving before opening for walk-in seating at the bar or trying the sister restaurant, Masara on Park, although it's considered less magical."
Positive"After checking, the restaurant is fully booked. The user is asking for alternative suggestions or if calling directly might help."
Neutral"This restaurant is recommended if you can get a reservation. It is described as being very popular and potentially difficult to book."
Positive"The author notes that Rezdora is easier to get a reservation for compared to Don Angie, but still requires booking close to the availability date."
Neutral"Rezdora is considered overrated and overpriced by the author."
Negative"Rezdora is described as 'mid' and overpriced, with the author suggesting looking elsewhere for better value."
Negative"Rezdora is considered a favorite among the discussed options, with Il Buco also being highly recommended."
Positive"Rezdora is mentioned as a good option, though reservations are tough. The author also likes its sister restaurant, Massara, and I Sodi."
Positive"Rezdora was found to be not bad but a step below other options, with some pasta dishes being undercooked and slow to arrive."
Negative"Rezdora is considered the most authentic Italian option among the listed choices, focusing on the Emilia-Romagna region."
Positive"In response to a negative comment about Rezdora, this user defended the restaurant, stating it has some of the best Emilia Romagna pasta in the city."
Positive"The author preferred the dishes at Massara, Rezdora's sister restaurant, over Rezdora itself."
Neutral"Rezdora is recommended as an option because it is easier to get a reservation for compared to Don Angie."
Positive"Rezdora is a strong recommendation for authentic Italian food from the Emilia-Romagna region, though reservations can be difficult."
Positive"The author suggests Rezdora, noting that its portions are small and recommends Don Angie instead for larger portions."
Negative"Rezdora is recommended as the best option."
Positive"Rezdora is considered a better option than La Pecora Bianca for a more special Italian meal."
Positive
