Vibrant seafood eatery with Swedish-Ethiopian influences, known for its heritage-inspired dishes & must-order Hav Bread Basket [1].
Experience Marcus Samuelsson's seafood eatery, Hav & Mar, in Chelsea, known for its vibrant atmosphere and dishes that tell a story of heritage, including the must-order Hav Bread Basket.
Hav & Mar, a seafood-focused restaurant in Chelsea by renowned chef Marcus Samuelsson, offers a vibrant dining experience inspired by his Swedish and Ethiopian heritage. Helmed by chef Fariyal Abdullahi, the eatery is celebrated for its creative seafood preparations and dishes that tell a story of heritage. The Hav Bread Basket is a standout starter, and the restaurant has been recognized by the James Beard Foundation. [1, 2]
Hav & Mar offers a distinctive Swedish-Ethiopian fusion cuisine with a strong emphasis on seafood. The Hav Bread Basket is a frequently recommended starter, and dishes like lamb dumplings and a grilled ribeye with lobster have also received positive mentions. A seasonal Coconut Tres Leches Cake was also noted. [1]
"The Hav Bread Basket is a highly recommended starter, and users also enjoyed the lamb dumplings and a grilled ribeye with added lobster. A seasonal Coconut Tres Leches Cake has also been noted as a dessert option. [1]"
Customers generally have a positive view of Hav & Mar, with particular praise for specific dishes like the Hav Bread Basket and lamb dumplings. Some older reviews noted a decline from previous enjoyment, but more recent feedback often highlights positive dining experiences.
Important Note
One user noted that Hav & Mar, previously a favorite, had dropped off their list of highly-rated restaurants.
"Hav & Mar is mentioned on the NYT top 100 list for 2024 and 2025, with a Michelin selection."
Neutral"Hav & Mar was recommended."
Positive"Hav & Mar was recommended."
Positive"Hav + Mar was listed as a recommendation."
Positive"Hav & Mar was listed as a recommendation."
Positive"This restaurant is mentioned as a suggestion."
Neutral"Hav and Mar is recommended as a dining option in the Hudson Yards area near Chelsea Piers."
Positive"Hav & Mar was suggested for its nice backroom, which has a $1.5K minimum, and is noted for having plenty of seafood options."
Positive"Hav & Mar is mentioned."
Neutral"Hav & Mar is mentioned as a recommendation."
Positive"This restaurant was recommended."
Neutral"This restaurant is mentioned as one of Marcus Samuelsson's current restaurants that might be a good bet, with Ethiopian influences and a focus on seafood. However, it's noted that Samuelsson himself does not cook there."
Neutral"The commenter recommended Hav & Mar as a great option in an area that is generally considered bleak for food options."
Positive"This commenter suggested checking out Hav and Mar for team dinners."
Neutral"The user suggests Hav and Mar as an alternative to Tatiana."
Neutral"Hav and Mar was considered as a possible venue for a private party. The minimum menu price was $95 per person."
Neutral"The user seconds Hav & Mar as a recommended dining option, suggesting it as a good choice for those looking for quality food."
Positive"The user suggests Hav & Mar for those who like seafood, mentioning it as a West side option that is worth considering."
Positive"The user recommended Hav and Mar as a potential dining option."
Positive"This user commented that they believe the restaurant is Hav & Mar."
Neutral
