Old-school NYC fine dining w/ phone-only reservations & handwritten menus. Expect French-leaning prix fixe & top-notch service.
Eulalie offers a unique and warm throwback dining experience, reminiscent of old-school hospitality. Helmed by Chef Chip Smith and General Manager Tina Vaughn, the restaurant buzzes guests in for phone-only reservations and presents a handwritten, four-course French-leaning prix fixe menu. Standout dishes include the duck liver terrine, savory tart, crispy flounder with green tomato beurre blanc, and a decadent coconut cake. Wine pairings, a cheese course, and dessert options complement the meal.
The cuisine is French-leaning with a prix fixe menu that changes daily, featuring dishes like duck liver terrine, savory tart, and crispy flounder. The coconut cake is a highly recommended dessert.
"The coconut cake is frequently highlighted as a decadent and must-try dessert. The four-course prix fixe menu often features dishes like duck liver terrine, savory tart, and crispy flounder."
Customers consistently praise Eulalie for its special, unique, and warm throwback dining experience, highlighting its top-notch service and exceptional food.
Important Note
Reservations are strictly by phone and may need to be made 4-6 weeks in advance. One comment mentions a rumored stricter dress code than typical NYC establishments.
"A simple recommendation for Eulalie."
Positive"This user believes Eualie is better than most single-star Michelin restaurants and perfectly fits the description of unpretentious, quality dining."
Positive"Eulalie is described as a super special place to dine and unique within NYC, recommended for an anniversary dinner."
Positive"Eulalie is recommended for its coconut cake, which is described as decadent."
Positive"Eulalie was included in a comprehensive list of restaurants that did not make it onto the 2025 NY Times list."
Neutral"The original poster expresses interest in Eulalie, stating they will check it out as a potential option."
Positive"This user suggests Eulalie as a potential restaurant option for the original poster's proposal night."
Neutral"Eulalie's is rumored to have a stricter dress code compared to other NYC establishments, which aligns with its advertised old-school charm, though the commenter has not personally visited."
Neutral"Recommends Eulalie."
Positive"Eulalie is one of the loveliest dining experiences in the city but requires phone reservations 4-6 weeks in advance."
Positive"Recommends Eulalie as a special and unique dining experience with exceptional food, although it's not a steakhouse."
Positive"Describes Eulalie in Tribeca as a lovely fine dining place that only accepts reservations by phone. Notes it's not quintessentially New York but is great and easier to get into."
Positive"Suggested Eulalie as a potentially better option for a more personal and warm atmosphere than Frenchette."
Positive"Very special feeling and possible to get into. Lovely room. Great food and top notch service. They’re totally old school."
Positive
