Iconic 1924 Brooklyn pizza joint; classic Neapolitan pies perfect after a beach day. A true NYC pizza legend.
A legendary Brooklyn pizzeria that has been serving classic Neapolitan-style pies since 1924. While it has faced recent challenges including limited hours and a potential sale, many still hold fond memories of its delicious pizzas, especially after a day at the beach. It's a historic spot that, despite its quirks, holds a special place in the hearts of many pizza aficionados.
Totonno's is renowned for its classic Neapolitan-style pizzas, with some diners specifically recommending the white pizza and margherita pies. However, recent feedback suggests a decline in quality for some, with descriptions ranging from 'sauce on cracker' to 'average.' The pizzas are generally sold as whole pies, and pricing has been noted as potentially high by some visitors.
"The classic Neapolitan-style pizza is the main draw, with the white pizza and margherita being frequently mentioned. Some also recommend trying it with a garlic topping."
Customer sentiment is mixed, with many long-time patrons reminiscing about its past glory and delicious pies, while some newer visitors find it inconsistent, pricey, or not worth the trip, especially given its limited hours and takeout-only model.
Important Note
The restaurant is primarily takeout-only and has very limited weekend hours, which can make it difficult to visit. There are also concerns about potential price increases and a possible decline in quality since pre-pandemic times. The owners are reportedly looking to sell the business, raising questions about its long-term future.
"The commenter shared a negative experience at a restaurant promoted by Rob Martinez, noting that the establishment was overwhelmed by new customers, leading to long waits and strain on the staff. This raised concerns about the ecosystem of food creators and their impact on small businesses."
Negative"The owners of Totonno's are reportedly looking to retire, raising questions about its future."
Neutral"It is suggested that Totonno's may not be worth traveling to Coney Island solely for the pizza."
Negative"Totonno's operates as takeout only and has limited weekend hours, which is important to consider if you are not local."
Neutral"Totonno's can be inconsistent and is considered very pricey."
Negative"Responding to criticism about Totonno's, Rob Martinez (the channel owner) explained the limited hours are due to the owner's age and family circumstances, and that the business is seeking a buyer. He also clarified his content monetization practices."
Neutral"This user critiqued Rob Martinez's video about Totonno's, finding the narrative disingenuous due to limited hours and service issues mentioned in other reviews. They also noted the restaurant was struggling and looking for a buyer."
Negative"This commenter fondly remembers Totonno's Pizza as a special treat in the 90s and hopes they can stay open, suggesting it as a good option for tailgating before a Cyclones game."
Positive"The commenter visited Totonno's Pizza in 2014 and found it to be great."
Positive"This commenter notes the recent closure of Ciccio's and a pork store, expressing sadness about South Brooklyn losing its Italian establishments, including Totonno's."
Negative"This visitor describes going to Totonno's Pizza in the summer, noting they were only open on weekends and that indoor dining was not allowed due to roof damage. Despite the circumstances and cost, they found the pizza fantastic, eaten by the ocean."
Positive"This commenter finds Totonno's Pizza expensive for its size but considers it their favorite pizza in NYC and recommends trying it while possible, highlighting the garlic topping."
Positive"This commenter laments the decline in quality and increase in prices at Totonno's Pizza after the pandemic and a fire, stating it used to be a contender for the best pizza in NYC."
Negative"Following up on the previous comment, this user expresses confusion about family businesses that do not have long-term managers as a succession option besides family members or selling the business."
Neutral"In response to learning Totonno's Pizza invented white pizza, this commenter expresses excitement as white pizza is their favorite slice."
Positive"This commenter reminisces about eating Totonno's pizza pies after going to the beach in the 90s, eating them hot off the car hood."
Positive"This commenter suggests that $60 for a pizza with four toppings is average pricing and that the original commenter might be complaining about the cost of typical premium toppings."
Neutral"The commenter expresses sadness about Totonno's Pizza potentially closing, calling it another NYC institution lost."
Negative"The commenter states that Totonno's Pizza invented the white pizza and calls it a legendary spot."
Positive"The commenter expresses hope that Totonno's Pizza can find a buyer to keep the business running, rather than closing permanently."
Positive
