TLDR
Korean fried chicken perfection with successful expansions, though some find it dry. Offers AYCE seafood boils too.
Details
This Korean eatery is celebrated for its consistently high-quality fried chicken, a staple that has fueled its successful expansion from its original Flushing roots. While many praise their flavorful wings and Korean fried chicken, a few diners have found the chicken to be dry. The restaurant also offers a seafood boil, featuring a generous mix of crab legs, shrimp, clams, and mussels, often enjoyed as a combo with their signature fried chicken.
Caveats
Some customers have reported that the chicken can be dry.
Reddit Opinions & Reviews
Top Reddit Posts About MAD FOR CHICKEN
Recent Reddit Mentions
From post: Korean Fried Chicken Wings Drumsticks With Beef
"The commenter states that Mad for Chicken's sister restaurant, Turn Table Chicken Jazz, is equally disappointing, serving under-seasoned and dry chicken, despite having a nice ambiance."
NegativeFrom post: Korean Fried Chicken Wings Drumsticks With Beef
"This commenter states that Mad for Chicken (MFC) is "on point"."
PositiveFrom post: Korean Fried Chicken Wings Drumsticks With Beef
"The commenter was disappointed with their experience at the Upper West Side location of Mad for Chicken, citing a lack of value for the price even if the chicken had been good."
NegativeFrom post: Korean Fried Chicken Wings Drumsticks With Beef
"The commenter prefers Pelicana over Mad for Chicken (MFC) and has not enjoyed their experience at MFC, though they have not visited the Flushing location."
NegativeFrom post: Korean Fried Chicken Wings Drumsticks With Beef
"This commenter found the chicken to be dry after trying it at three different locations."
Negative