Hells Kitchen's best chicken paitan ramen - a must-try w/ unique flavors.
This Japanese ramen spot is lauded for its exceptional chicken paitan broth, with many hailing it as the best in the city. It's frequently recommended as a top choice in Hell's Kitchen, often favored over other popular ramen establishments. While generally praised, some find it a bit pricey, but most agree the unique flavor profiles make it a must-try.
This Japanese restaurant specializes in ramen, with a particular standout being their chicken paitan broth, which many consider the best in NYC. It's frequently recommended as a superior alternative to other ramen chains. While the price point is mentioned as being on the higher side by some, the unique and highly-regarded ramen, especially the chicken paitan, makes it a destination for enthusiasts.
"The Chicken Paitan Ramen and the Toribro Mega with spicy sauce are frequently highlighted as must-try dishes."
Customers overwhelmingly praise this ramen joint, especially for its chicken paitan broth, with many considering it the best they've had. Some note it can be a bit expensive, but the quality and unique flavors generally justify the cost.
Important Note
One commenter noted that the restaurant is a bit on the pricier side.
"Toribro ramen is listed among several recommended restaurants."
Neutral"Toribro is listed as one of the recommendations."
Neutral"TORIBRO Ramen is listed as a ramen recommendation with a provided map link."
Positive"Toribro is included in a list of favorite ramen spots in Manhattan, all of which are suggested to be under $40."
Neutral"Toribro is listed as a ramen restaurant that is likely to have bowls under $40."
Neutral"The user was looking for gluten-free ramen options in Manhattan for a friend and inquired about Toribro as a potential choice."
Neutral"This commenter rates Toribro as decent but old-fashioned compared to other ramen options."
Neutral"This commenter suggests Okiboru inside TimeOut DUMBO as a superior alternative to Toribro, specifically for tori paitan ramen."
Positive"This commenter recommends Toribro for its chicken paitan ramen, stating it's unique in the city."
Positive"This commenter simply suggests Totto Ramen."
Positive"The commenter suggested contacting favorite ramen shops directly to see if they sell broth only, mentioning Toribro as a place that has "extra soup" on their menu."
Neutral"The commenter mentions Totto Ramen in the context of looking for chicken Paitan after Marafuku Ramen closed."
Neutral"Toribro is listed as a place that offers chicken and pork paitan."
Neutral"The commenter suggests Toribro Ramen as a place to get Tori Paitain, in response to Marafuku Ramen's closure."
Neutral"Provides ratings for TORIBRO's broth, meat, price, noodles, and presentation."
Neutral"This commenter expresses disappointment with Toribro Ramen, finding the ramen bland and lacking in garlic or spices, suggesting it's not what it used to be."
Negative"The commenter believes Toribro Ramen might be the best ramen spot in NYC, even when compared to other favorites."
Positive"Okiboru's TonTori Ramen is recommended, using a mix of chicken and pork for a good Paitan broth."
Positive"This comment elaborates on Toribro Ramen, specifically mentioning the paitan and spicy paste combo."
Positive"TORIBRO Ramen is described as a very hole-in-the-wall establishment."
Neutral
