Authentic Mexican spot w/ slow-cooked carnitas & tender beef shank guisados. Must-try tacos, gorditas & tostadas.
This Mexican eatery, nestled in the Lower East Side, specializes in authentic carnitas and guisados, made fresh daily. Their carnitas are slow-cooked in a traditional steel cauldron, resulting in incredibly tender and flavorful meat, perfect for tacos. The guisados offer a variety of rich, slow-simmered options like chicharrón in salsa verde and picadillo, served in tacos, tostadas, or tortas. Don't miss their unique gorditas, filled with chicharrón prensado and a savory guajillo chile sauce.
Specializing in authentic Mexican cuisine, this restaurant is lauded for its daily-made carnitas, slow-cooked in a traditional cauldron until exceptionally tender. They also offer a selection of seven guisados, including chicharrón in salsa verde and picadillo, available on tostadas or tortas. Their gorditas, made with heirloom corn masa, are filled with chicharrón prensado. Customers particularly recommend the carnitas tacos and the tender beef shank guisado.
"The carnitas, slow-cooked daily and served on street-size tortillas, are highly recommended for their tenderness and flavor. The beef shank guisado, slow-cooked with morita chiles, is also a standout for its buttery softness."
Customers rave about the authentic flavors and tender, slow-cooked meats, particularly the carnitas and beef shank guisados, often describing the food as a delightful and memorable experience.
"Recalls a highly positive experience at Datz Deli from a previous visit, stating they can't stop thinking about it."
Positive"Recommends Datz Deli for its mac and cheese and oxtail stuffed patty."
Positive"The commenter humorously indicates they are keeping Beto's guisados a secret, implying it's a great spot."
Positive"The author praised the Jerk chicken patty from Datz Deli for its incredible flaky crust and tender, flavorful, spicy filling."
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