Authentic Northern Italian cuisine in a cozy trattoria setting. Beloved for its exceptional pasta and regional specialties.
Al di Là is a highly regarded Northern Italian restaurant in Park Slope, celebrated for its tagliatelle ragu, black spaghetti with octopus ragu, and braised rabbit.
Step into a charming corner of Park Slope and discover a true taste of Northern Italian authenticity at this beloved trattoria. Since 1998, it has been a neighborhood gem, consistently delivering exceptional dishes that have earned it a place among the city's best Italian restaurants.
This restaurant offers a taste of authentic Northern Italian cuisine, with a strong emphasis on regional specialties. Diners frequently highlight dishes like the tagliatelle ragu, black spaghetti with octopus ragu, and braised rabbit. The roast chicken with fennel salad and mashed potatoes is also a standout, as is the oxtail over polenta. The malfati and pork saltimbocca are also recommended, with one patron ordering them for over 25 years.
"The tagliatelle ragu, black spaghetti with octopus ragu, braised rabbit, roast chicken, oxtail over polenta, malfati, and pork saltimbocca are all highly recommended."
Customers rave about the authentic Northern Italian dishes, with specific praise for the pasta and flavorful preparations. The restaurant is consistently recommended for its high-quality food and genuine dining experience.
"Al Di La is listed as a recommended restaurant."
Positive"Al di La is listed among several restaurants the user would eat at anytime."
Positive"This restaurant is recommended for its malfati and pork saltimbocca, which the commenter has ordered for over 25 years."
Positive"This user simply recommended al di la."
Positive"This is an Italian restaurant recommendation in Park Slope."
Neutral"Al di la is recommended for its slightly more authentic Northern Italian cuisine and fantastic chicken dishes, appealing to those who liked Torrisi's chicken."
Positive"Lists Al Di La as a recommended Italian restaurant."
Positive"Recommends Al Di La as one of several Italian restaurants in the Park Slope area."
Positive"Really loves the roast chicken at Al Di La in Park Slope, mentioning it comes with fennel salad and mashed potatoes."
Positive"Praises the oxtail cooked in squid ink over polenta at Aldila, calling it one of their favorite dishes in the city."
Positive
