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FALANSAI

Updated

Phone: (347) 318-9693

Address: 112 HARRISON PLACE 11237

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TLDR

Innovative Viet-Mexican fusion in Greenpoint. Expertly blending bold flavors from two distinct cultures in a refined, chef-driven setting.

Reddit Sentiment for FALANSAI(based on 7 Reddit opinions)

14% Positive71% Neutral14% Negative

Tags

vietnamese 10mexican 9fusion 4tamales 8tuna 6guacamole 3View All

Neighborhoods

Williamsburg

Featured Articles

Dedicated reviews and comprehensive features focusing directly on this restaurant.

The Resy Hit List
positive

The beloved Bushwick gem has moved to Greenpoint, continuing its tradition of innovative Vietnamese-Mexican fusion.

• Feb 1, 2026
Read More →
Resy

Other Article Mentions

Lists, round-ups, and guides where this restaurant is mentioned alongside others.

Mentioned In
The Resy Hit List: March 2026
positive

Falansai in Greenpoint, from chef Eric Tran, continues the legacy of its Bushwick predecessor with innovative Vietnamese and Mexican fusion, featuring dishes like tuna crunch and lamb neck braised in pho spices.

Resy • Mar 1, 2026
Read More →
Resy
Mentioned In
The Resy Hit List: The Restaurants You Need to Know in New York
positive

Falansai in Greenpoint continues its legacy of blending Vietnamese and Mexican flavors with precision and innovation.

• Mar 1, 2026
Read More →
Resy
Mentioned In
The Resy Hit List: New York’s Essential Restaurants, February 2026
positive

Falansai in Greenpoint continues its legacy of innovative Vietnamese-Mexican fusion, featuring standout dishes like tuna crunch No. 1 and lamb neck braised in pho spices.

Resy • Feb 1, 2026
Read More →
Resy
Mentioned In
The Resy Hit List: January 2026
positive

The new Greenpoint location of Falansai continues the legacy of its Bushwick predecessor, offering innovative Vietnamese and Mexican fusion dishes like tuna crunch, duck tamales, and lamb neck pho.

Resy Staff • Jan 1, 2026
Read More →
Resy
Mentioned In
The Resy Hit List: The Restaurants to Know in New York This Month
positive

Chef Eric Tran brings his innovative Vietnamese-Mexican fusion to a new Greenpoint space, continuing the legacy of the original Bushwick gem.

• Jan 1, 2026
Read More →
Resy
Mentioned In
The Eater Heatmap: Brooklyn’s Hottest Openings, February 2025

Eater editors • Date unknown
Read More →
Eater
Mentioned In
Where to Eat: The Best New Restaurants in New York

Grub Street • Date unknown
Read More →
Grubstreet

Details

Helmed by chef-owner Eric Tran, this creative establishment offers a masterful fusion of Vietnamese and Mexican culinary traditions [3], [5]. Now located in Greenpoint, the restaurant has gained acclaim for its innovative approach to comfort food [1], [3]. Guests can enjoy an immersive culinary journey through a carefully curated tasting menu or a selection of a la carte items [1], [2].

Food Overview

The menu highlights a blend of Vietnamese, Mexican, and French influences, featuring standout items like tuna crunch crackers and duck-neck tamales [2], [3]. While most dishes are highly regarded for their technical precision, some diners have reported concerns regarding ingredient labeling and naming conventions [4].

Highlights / Recommended

"Highly recommended dishes include the tuna crunch No. 1, Vietnamese tamales with confit duck neck, and lamb neck braised in pho spices [3], [5]."

Mentioned Dishes:

  • •tuna crunch no. 1(5)
  • •lamb neck braised in pho spices(3)
  • •vietnamese tamales with confit duck neck(2)

Customer Sentiment

Sentiment is generally positive, with many diners praising the restaurant's creative and precise fusion cuisine [3], [5]. However, the experience can occasionally be polarized, with some customers expressing frustration regarding menu accuracy and food representation [4].

Reddit Opinions & Reviews

Top Reddit Posts About FALANSAI

https://www.reddit.com/r/FoodNYC/comments/1v7kjjh/brooklyn_eats_for_lovers_next_weekend_help_us/
This post highlights the restaurant as a fun destination featuring a unique blend of Vietnamese and Mexican flavors.
https://www.reddit.com/r/FoodNYC/comments/1q45xxc/my_top_list_for_vietnamese_food_in_nyc_from_a/
This thread tracks the restaurant's transition to a new location and menu style, with users discussing their expectations and some negative experiences.
https://www.reddit.com/r/FoodNYC/comments/1v1r2j6/restaurants_that_focus_on_nose_to_tailfull_animal/
The restaurant is identified in a list of establishments that specialize in nose-to-tail or whole-animal cooking.

Recent Reddit Mentions

From post: Brooklyn Eats For Lovers Next Weekend Help Us

"Described as a fun mix of Vietnamese and Mexican food."

Positive
Jul 27, 2026View Comment →

From post: Restaurants That Focus On Nose To Tailfull Animal

"The restaurant is simply named in a comment without additional context."

Neutral
Jul 20, 2026View Comment →

From post: Tasting Menufine Dining With Minimal

"Falansai is mentioned as a place to consider."

Neutral
May 25, 2026View Comment →

From post: My Top List For Vietnamese Food In Nyc From A

"The commenter expressed a strong negative opinion about Falansai, citing an incident where they were served rau cần while it was called rau muống on the menu, and they tried to dispute it. They also find Saiguette 'meh' and refuse to pay high prices for disappointing food at places like La Đồng and Madam Võ."

Negative
Jan 7, 2026View Comment →

From post: My Top List For Vietnamese Food In Nyc From A

"The original poster acknowledged the update about Falansai's move and menu changes, and plans to assess it based on the new menu and photos."

Neutral
Jan 6, 2026View Comment →

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