Elegant Cantonese dining known for its refined cuisine, but be prepared for a hefty price tag. Offers a unique, old-school NYC experience.
This upscale Chinese restaurant offers a refined dining experience with a focus on Cantonese cuisine. While some patrons have lauded its delicious, lighter Cantonese fare and unique dining atmosphere, others have found the experience to be extremely disappointing and overpriced. It's noted for its longevity as an old-school New York establishment, potentially offering a memorable experience.
The restaurant specializes in Cantonese cuisine, with some highlighting its delicious and lighter options. However, there are strong opinions suggesting it is extremely expensive and not worth the cost. One particular dish, the Ma Mignon, a Filet Mignon perfected since 1975, is mentioned as a standout.
"The Ma Mignon, a classic Filet Mignon perfected since 1975, is highlighted as a noteworthy dish."
Customer feedback is highly polarized, with some praising the delicious and refined Cantonese food and the overall dining experience, while others strongly advise against it, citing it as a very poor and expensive experience.
Important Note
The restaurant is described as very expensive, and some customers have had extremely negative experiences, advising others to avoid it.
"Mr. Chow was listed as a suggestion for a restaurant that provides an experience."
Neutral"Mr Chow's is mentioned as a high-end Chinese option that might have been available on DoorDash."
Positive"Mr. Chow was identified as another old-school New York dining establishment."
Positive"The user recommends Mr Chow for lighter Cantonese food, mentioning that it is delicious but very expensive."
Positive"QuesoDelDiablos recommends avoiding Mr. Chow, describing it as the absolute worst dining experience they've ever had by a country mile."
Negative"New_Independent_9221 recommends avoiding Mr. Chow."
Negative
