House-milled grains for artisan breads & pastries. Creative sandwiches, delicious desserts, and a must-try bakery.
Runner & Stone is a Brooklyn bakery that lives up to its name by using millstones to grind their own grains for incredibly fresh breads. Their commitment to quality shines through in creative salads and sandwiches, and their bakery items are so good you'll want to take some home. Don't miss out on their delicious desserts.
This establishment is renowned for its in-house bakery, where grains are milled using millstones to create artisanal breads. Customers frequently recommend their sourdough, croissants, baguettes, canneles, and stollen bread. The menu also features creative salads and sandwiches that highlight their fresh bread.
"Customers highly recommend the sourdough bread, croissants, baguettes, canneles, and stollen bread, highlighting the quality of their baked goods."
Customers praise the bakery's focus on high-quality, house-milled grains, resulting in exceptional breads, pastries, and desserts.
"Mentions Runner & Stone in the context of finding Irish Soda Bread."
Neutral"Runner & Stone has offered a nice stollen in the past."
Positive"This commenter recommended Runner and Stone in Brooklyn, noting they have great croissants, baguettes, and canneles."
Positive"This commenter recommended Runner and Stone in Brooklyn, noting they have great croissants, baguettes, and canneles."
Positive"Runner & Stone is mentioned as a place with good offerings."
Positive"Runner and Stone is mentioned as a place to find sourdough bread."
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