TLDR
Light, fluffy cakes & the crispiest egg tart crust in Chinatown. A must-try for traditional Chinese baked goods.
Details
Discover a Chinatown gem renowned for its exceptionally light and fluffy cakes, a delightful alternative to other popular spots. This bakery also excels in traditional Chinese baked goods, with their egg tarts being a particular highlight for their incredibly crispy crust, even if the custard could be a touch sweeter for some. If you're seeking authentic flavors and expertly crafted pastries, this is a must-visit destination.
Food Overview
This bakery is celebrated for its light, airy cakes that are considered superior to other local options. A standout item is the egg tart, which receives high marks for its exceptionally crispy crust, although some find the custard could be a bit sweeter. Mooncakes and pork buns are also mentioned as noteworthy items.
Caveats
One customer noted that while the egg tart crust was excellent, the custard could have been sweeter. Another observation suggests tart consistency may vary, with one instance being less crispy than another.
Reddit Opinions & Reviews
Top Reddit Posts About NEW CAMERON BAKERY
Recent Reddit Mentions
From post: Chinatown Food Crawl With Teen
"New Cameron Bakery is among several bakeries recommended for egg tarts and pork buns."
PositiveFrom post: My Favorite Spots After A Week In Nyc
"The reviewer acknowledged that tart consistency can vary, noting their second New Cameron tart was less crispy than the first but still good."
PositiveFrom post: My Favorite Spots After A Week In Nyc
"This commenter joked that they might be responsible for the improved crispiness of New Cameron's tart crust, recalling a previous experience where it was slightly soggy."
NeutralFrom post: My Favorite Spots After A Week In Nyc
"The reviewer clarified that while New Cameron's crust was excellent, Tao Hong remains a favorite, and New Cameron would have made the list if it were longer."
PositiveFrom post: My Favorite Spots After A Week In Nyc
"This commenter mentioned that New Cameron Bakery has a great egg tart, though they personally prefer Tao Hong. They shared a humorous anecdote about discussing the tart's quality with the owner."
PositiveFrom post: My Favorite Spots After A Week In Nyc
"This Chinatown bakery offered egg tarts with the best crust among those tried, which was notably crispy. The custard was enjoyable, though the reviewer wished it were slightly sweeter."
PositiveFrom post: Where Is Everyone Getting Their Mooncakes
"The user recommends a New Cameroon bakery located in Chinatown as a place to get mooncakes."
PositiveFrom post: Which Sponge Cake Do You Prefer
"They don't have novelty flavors, unlike Spongies and Kam Hing."
NeutralFrom post: Which Sponge Cake Do You Prefer
"New Cameron Bakery is better than both Spongies and Kam Hing because their cakes are lighter, airier, and fluffier."
Positive