Authentic Mexican flavors, with a highly-praised mole. Solid choice for traditional Mexican cuisine.
This establishment offers a vibrant Mexican dining experience with a focus on authentic flavors. While specific dishes like their mole are highlighted, the overall feedback suggests a generally positive reception to their cuisine. It appears to be a solid choice for those seeking traditional Mexican fare.
The restaurant serves Mexican cuisine, with its mole being a standout dish that is considered tastier than that of other establishments. While specific details on other dishes are limited, the overall sentiment points towards authentic and well-prepared Mexican food.
"The mole is frequently mentioned as a standout dish, with one commenter specifically noting it as tastier than other options."
Customer feedback indicates a generally positive experience, with particular praise for the quality of their mole.
"Calavera is mentioned as having tastier mole than Cocina Consuelo."
Negative"The commenter suggested checking out Calaveras Mexican Food for great tacos, noting the user might already be familiar with Los Tacos."
Positive"The original poster clarifies that the Cascabel they are referring to was located on the Upper East Side (UES) and Upper West Side (UWS), not the one in Nolita mentioned by another commenter."
Neutral"A commenter recalls a Cascabel in Nolita during the 90s, owned by John Zocarro. This establishment featured talented chefs like Tom Valenti and Sam Hazen, and the original chef was Rebecca Charles."
Neutral"The former executive chef of Cascabel, Scott Varricchio, is now running his own venue in Florida."
Neutral"The original poster is asking about the whereabouts of Cascabel, a restaurant they enjoyed for its food, particularly a pomelo salad. They are also curious if the chef has resurfaced elsewhere."
Neutral"The user identified Guacamole House and confirmed its offerings, including white queso, via Yelp photos, indicating it is a valid choice."
Positive
