Last Updated: 19 days ago
Phone: (732) 552-7299
Address: 175 ORCHARD STREET 10002
Authentic Neapolitan pizza, hailed by some as the world's best, with a perfectly charred crust and minimal, quality toppings.
Hailing from a celebrated pizza maker, this establishment is a must-visit for Neapolitan pizza aficionados. The airy, simply decorated space is dominated by a wood-burning oven, which is often tended by the owner himself. The result is a menu that focuses almost exclusively on pizza, featuring exquisite Neapolitan-style pies with a light, fluffy crust, thin bases, and a careful selection of quality toppings. While lauded by many as some of the best pizza outside of Italy, securing a table can be a challenge due to high demand, so planning ahead or arriving early is advised.
The restaurant is renowned for its authentic Neapolitan pizzas, with a particular focus on the Margherita. Customers frequently praise the light, fluffy, and perfectly charred crust, as well as the high-quality, minimal toppings like buffalo mozzarella and sweet tomato sauce. While many consider it a top-tier pizza experience, some find it overpriced for the portion size and have noted inconsistencies, such as undersalted crusts.
"The restaurant's specialty is its Neapolitan pizza, particularly the Margherita, which is consistently praised for its crust and quality ingredients."
Customer feedback is divided, with many praising the exceptional quality of the Neapolitan pizza, often calling it the best outside of Italy or even globally. However, a significant number of reviewers found the experience underwhelming, citing high prices for small pizzas, long wait times for reservations, and an overall lack of 'wow' factor. Some also noted issues with the pizza's saltiness.
Important Note
Reservations are extremely difficult to secure due to high demand, often booking up immediately upon release. Some diners find the pizzas to be small for the price, and a few have noted issues with saltiness or the overall experience not living up to the hype.
"The user is looking for a white pizza with buffalo mozzarella. Una Pizza Neopolitana was mentioned as a place that has this, but getting a reservation is difficult."
Neutral"Una pizza Napoletana is suggested as a place to get a margherita pizza with added hot peppers and pepperoni."
Positive"This user recommends La Pizza Neapolitana as an alternative to Scarrs, suggesting it as a good pizza option."
Positive"Una Pizza Napolitana is recommended, with a note that it can be difficult to get a reservation."
Positive"The user recommends Una Pizza Napoletana as a pizza place worth trying."
Positive"Una Pizza Napolitana is listed as a recommended Italian restaurant option."
Positive"Una Pizza Napoletana is listed as one of several recommended pizza spots."
Positive"The commenter mentioned that Una Pizza Napolina, an NYC restaurant known for its pizza, has also moved its reservation system to OpenTable."
Neutral"Una Pizza Napoletana is highly recommended and considered worth the cost, with a good chance of securing a bar seat by arriving before opening."
Positive"Alongside praising NYC pizza generally, the author suggests Una Pizza Napoletana might serve the best Neapolitan pizza globally."
Positive"The user jkeagles found Una Pizza (Napoletana) to be objectively mid pizza and did not live up to the hype."
Negative"A commenter noted that reservations for Una Pizza Napoletana are booked immediately upon release and mentioned that the restaurant has transitioned to OpenTable for its booking system. This implies very high demand."
Neutral"Mentioned as having great pizza but, similar to Radio Bakery, its immense hype may be impossible to fully live up to."
Neutral"Una Pizza Napoletana is the most overrated restaurant."
Negative"Una Pizza Napoletana was underwhelming and overpriced."
Negative"Describes Una Pizza Napoletana as probably the best Neapolitan pizza place outside of Italy, making it a good stop."
Positive"User asks why Una Pizza Napoletana hasn't been mentioned yet, implying it's a strong contender."
Positive"User was very let down by Una Pizza Napoletana due to high cost ($90 for 2 small pizzas, 1 beer), long reservation wait (2 weeks), and agreed with the OP about the small pizza rule, calling the experience a joke."
Negative"User asks about saltiness as a factor in the OP's ranking, mentioning they felt Una Pizza Napoletana was significantly undersalted."
Negative"In response to a query about Neapolitan pizza in NYC, a commenter recommended Una Pizza Napoletana, describing it as 'the hype place'."
Positive"Mentioned as another good Neapolitan pizza place, though the commenter hasn't tried it personally. Noted for having limited hours."
Neutral"Una Pizza Napoletana was the single biggest culinary let-down in New York."
Negative"Una Pizza should be added to the pizza list."
Neutral"Una Pizza Napoletana sells individual pies for one person."
Neutral"This commenter found their experience at Una Pizza Napoletana underwhelming, stating it 'was not life changing'."
Negative
