Incredible croissants, amazing soft serve, and decadent cakes. A true bakery gem with unique flavors that will have you coming back for more.
This beloved bakery is a must-visit for anyone craving artisanal baked goods in Astoria. Known for its incredible croissants, especially the black sesame tahini variety, and delicious soft serve, Somedays Bakery consistently delivers on quality. While they offer a wide range of sweet and savory options, from decadent chocolate cake to unique scallion cream cheese pastries, it's their expertly crafted pastries and sweet treats that truly shine.
This bakery is celebrated for its exceptional croissants, with the black sesame tahini croissant being a standout favorite, alongside an incredible plain croissant. They also offer highly-rated soft serve ice cream, including vanilla and chocolate flavors, and a range of other delicious pastries and cookies such as blueberry cinnamon rolls, chocolate chip cookies with sea salt, and a unique scallion cream cheese pastry. While most items receive high marks, the raspberry vanilla pain suisse was noted as underwhelming by one reviewer.
"Highly recommended are the croissants, particularly the black sesame tahini and plain varieties, as well as the soft serve ice cream. The blueberry cinnamon roll and scallion cream cheese pastry are also noted as popular and delicious choices."
Customers overwhelmingly praise the quality and taste of the baked goods, with particular adoration for their croissants and soft serve. While generally very positive, some have noted past long lines.
Important Note
Past experiences have noted potentially long lines, though some recent visits indicated minimal wait times.
"This bakery in Astoria is a short walk from the mentioned location."
Neutral"The author agrees that Somedays' vanilla soft serve is good."
Positive"The user praises Somedays Bakery's soft serve, specifically mentioning visible vanilla beans in the vanilla flavor and enjoying the chocolate."
Positive"A commenter implicitly praises somedays' croissants by using them as a benchmark for comparison, stating that another now-closed bakery's croissants were "even better.""
Positive"A customer found somedays' raspberry vanilla pain suisse to be pretty underwhelming, questioning if it was the right menu choice for them."
Negative"Inspired by a "sesame kick," a commenter expresses a strong desire to try the black sesame tahini croissant from somedays, which was the subject of the original post."
Neutral"A commenter simply states that the black sesame tahini croissant from somedays "Looks amazing!", expressing visual approval."
Positive"A customer finds the croissants from somedays' LIC location to be so good that they are "dangerous," admitting to buying them more often than they should."
Positive"A reviewer expresses strong affection for the black sesame tahini croissant from somedays, stating they "absolutely love this one.""
Positive"This reviewer considers the black sesame tahini croissant to be somedays' best flavored croissant and also praises their plain croissant as incredible, though other flavors have been less successful."
Positive