Bed-Stuy's beloved bakery serving perfection in croissant dough and must-try pastries like the 'Pig in Bed Stuy'.
Willa Moore reviews Welcome Home, a vibrant green bakery in Bed-Stuy, Brooklyn, where you can enjoy freshly baked croissants, unique sandwiches, and delightful cookies.
Welcome Home is a beloved neighborhood bakery in Bed-Stuy, Brooklyn, known for its incredibly friendly atmosphere and consistently delicious baked goods. Founded by former L'Appartement 4F bakers, it's a place where both the owners and the community feel a strong connection. From flaky croissants and decadent cinnamon rolls to unique treats like the 'Pig in Bed Stuy' and a standout corn cookie, there's something to delight every palate. This spot is a must-visit for anyone seeking high-quality pastries and a warm, welcoming vibe.
This bakery is highly praised for its wide array of baked goods, with standout items including croissants, cinnamon rolls, cookies (especially the corn cookie), and unique pastries like the 'Pig in Bed Stuy'. While most feedback is positive, one reviewer found a cinnamon roll slightly drier than preferred, though still good.
"Customers highly recommend the 'Pig in Bed Stuy' (ground pork in croissant dough), the cinnamon roll, the chocolate chip cookie, and a particularly notable corn cookie with marshmallow. The potato-ranch danish is also singled out as a must-try."
Customers generally have a very positive experience at this bakery, praising its welcoming atmosphere, community focus, and delicious baked goods. Many recommend specific items and appreciate the owners' approach to business.
Important Note
One reviewer found a cinnamon roll to be slightly drier than preferred, though still good.
"The user recommended Welcome Home in Brooklyn for chocolate cake, mentioning their Instagram showcases cake pictures."
Positive"Claims Welcome Home bakery in Bed Stuy is significantly better than Radio Bakery, specifically praising their croissant dough as 'perfection'."
Positive"Commenter thought Welcome Home was good ("strong showing") but not as good as Librae. They recommended Radio or Somedays over Welcome Home."
Neutral"Commenter loved a potato-ranch danish from Welcome Home they tried previously, finding it worth the trip from the West Village."
Positive"Commenter enjoyed the "Pig in Bed Stuy" (ground pork in croissant dough), cinnamon roll, and chocolate chip cookie from Welcome Home, though they haven't tried the classic croissant."
Positive"This commenter considers Welcome Home (along with Radio and La Cabra) better than most bakeries they experienced living in Paris for 22 years."
Positive
