Le Bernardin chef's fave UES French bistro. Must-try: legendary French onion soup with epic cheese pull.
This French bistro on the Upper East Side is a favorite of a Le Bernardin chef. Known for its classic French cuisine, it's particularly celebrated for its exceptional French onion soup, boasting a dramatic and indulgent cheese pull. While generally recommended, there's some uncertainty regarding its lunch service availability.
This establishment offers classic French cuisine. It is highly recommended for its French onion soup, which is praised for its generous and stretchy cheese topping. There is some question about its lunch service availability.
"The French onion soup is particularly recommended, celebrated for its abundant and impressively stretchy melted cheese topping."
Customers generally recommend this French bistro, highlighting its classic cuisine and particularly praising its French onion soup. There is some uncertainty about whether it is open for lunch.
Important Note
There is some uncertainty about whether the restaurant is open for lunch.
"Quatorze on the UES is recommended."
Positive"Following up on a previous recommendation, the commenter expresses uncertainty about Quatorze being open for lunch."
Neutral"The commenter initially recommended Quatorze on the Upper East Side but later added a note questioning if it's open for lunch."
Neutral"Recommends Quatorze, mentioning it's the Le Bernardin chef's favorite neighborhood restaurant."
Positive
