Uncommon ingredients & expertly prepared seafood in a casual, dynamic setting. An adventurous diner's dream w/ a great wine list.
Amber Sutherland-Namako reviews Foxface Natural, an impressive East Village establishment known for its frequently updated menu and unique ingredients like kangaroo and exquisite seafood preparations, promising a pleasant and unrushed dining experience.
This East Village gem, an evolution of a beloved sandwich shop, offers a dynamic and ever-changing menu that adventurous eaters will adore. It's a place known for pushing culinary boundaries with unique ingredients like kangaroo and expertly prepared seafood, all served in a relaxed and unhurried atmosphere. Expect a dining experience that surprises and delights, with a thoughtful wine list to complement the innovative dishes.
The cuisine is eclectic and modern American, with a strong emphasis on unique and sometimes unusual ingredients such as kangaroo and various game meats. Seafood preparations, particularly the whole fluke, receive high praise. While many find the dishes inventive and well-executed, some have noted inconsistency, with certain adventurous options being polarizing. The menu changes frequently, offering a dynamic experience for diners.
"Standout dishes frequently mentioned include the kangaroo tartare, whole Montauk fluke, and the red shrimp roll. The wine list is also consistently praised."
Customers generally have a positive view of the restaurant, praising its unique and adventurous menu, good wine list, and pleasant atmosphere. However, some diners have found certain dishes to be inconsistent or not to their taste.
Important Note
There are mixed reviews regarding the consistency of the food, with some dishes being polarizing due to adventurous ingredients or preparation styles (e.g., very rare meats). The restaurant has also experienced a prolonged closure, with its current operational status uncertain.
"The author highly recommends Dave's pudding, stating it's the best, especially after having their incredible chicken."
Positive"This comment confirms that a project related to Foxface Natural is finished and highly recommends eating Dave's fried chicken."
Positive"The author expresses a desire for Foxface Natural to bring back their original sandwich shop, stating they were amazing."
Neutral"The author spotted the proprietress of Foxface Natural inside the establishment with others, indicating potential progress towards reopening."
Neutral"Foxface Natural's Instagram indicates they are closed for renovations, though the duration has been lengthy. A post from David Santo's Instagram suggests there is no definitive timeline for their return but does not confirm a permanent closure."
Neutral"The author was disappointed with their experience at Foxface Natural, finding the use of large crackers excessive. They believe in trying a restaurant twice before forming a final opinion."
Negative"The former head chef of Foxface Natural has started a new venture called umsegredony, which can be found on Instagram."
Neutral"This comment echoes the sentiment that Foxface Natural is likely closed."
Neutral"Foxface Natural is highly praised as one of the best meals the commenter has had in NYC, with a good vibe and a very nice owner, although the burger situation is uncertain."
Positive"The user lists Foxface as a place they are considering visiting."
Neutral"Fox Face natural is mentioned as a well-regarded restaurant for which same-day Friday or Saturday reservations have been secured."
Positive"Mentions Foxface Natural as a potential dining option."
Neutral"Fox Face was briefly recommended."
Positive"The user questions if Foxface is still open."
Neutral"A user questioned if Foxface Natural has reopened yet."
Neutral"The user recommends Foxface."
Positive"This user seconded the recommendation for Foxface Natural, describing it as a divine spot."
Positive"Foxface Natural is recommended as a dining option."
Positive"The commenter stated that the owners are very wealthy and run the restaurant as a hobby, believing they are likely just on vacation."
Neutral"This commenter is a strong advocate for the restaurant's culinary risks and ambition, noting it as a place that teaches diners something new. They found sport fish to be a standout dish, but felt red meat preparations lacked consistency and found some wine pairings unconventional."
Positive
