Michelin-chef Korean gem, renowned for its unique yubu tart omakase & incredible value. A must-try in the food hall scene.
This Korean restaurant, hailed from a Michelin-starred chef, offers an exceptional culinary experience that consistently delights. While it might be situated in a food hall, its value proposition is outstanding, providing memorable dishes that often exceed expectations. Patrons rave about the unique offerings and the overall quality that makes it a standout destination for food enthusiasts.
This Korean restaurant is highly recommended, particularly for its unique 'yubu tart omakase,' which customers rave about for its excellent use of yubu skins. It's noted as being from a Michelin-starred chef, offering incredible value despite being somewhat pricey for its food hall setting. While generally praised, one user mentioned a different, à la carte format for lunch.
"The 'yubu tart omakase' is highly recommended, particularly for its exceptional yubu skins."
Customers overwhelmingly recommend this restaurant, praising its unique dishes and exceptional value, with many noting it as a standout experience despite its food hall location.
Important Note
It is noted as being a bit pricey for a food hall setting.
"This user highly recommended DDOBAR, also mentioning Kabawa was amazing."
Positive"The user suggested that Ddobar offers a different, à la carte format for lunch."
Neutral"Ddobar is highly recommended, with the commenter stating it's from a Michelin-starred chef and offers incredible value despite being a bit expensive for a food hall, and has never disappointed."
Positive"Ddobar is mentioned as being in Olly Olly Market, noted as pricey but great."
Positive"DDOBAR by Joomak NYC offers an amazing yubu tart omakase, recommended for those who enjoy yubu skins."
Positive