Michelin-starred Korean BBQ steakhouse famed for its 'Butcher's Feast' and high-quality meats, offering a vibrant, albeit sometimes loud, atmosphere.
This Michelin-starred Korean steakhouse offers a unique reimagining of the classic American steakhouse, blending high-quality beef with Korean grilling techniques. Diners rave about the 'Butcher's Feast,' a multi-course experience featuring expertly grilled meats and a generous selection of banchan. While many praise the exceptional quality of the beef and the lively, atmospheric dining room, some find the ambiance to be more club-like and the reservation process challenging.
The restaurant is celebrated for its Korean BBQ steakhouse concept, with a particular emphasis on high-quality beef, including A5 Miyazaki Wagyu. The 'Butcher's Feast' tasting menu is frequently recommended, featuring various cuts of beef grilled tableside and accompanied by an array of Korean side dishes (banchan). Some customers, however, found the portions of the Butcher's Feast to be insufficient for the price, and a few noted that the banchan was not as exceptional as other aspects of the meal. The steak and eggs with caviar and the kimchi stew also received positive mentions.
"The 'Butcher's Feast' is a highly recommended tasting menu featuring a variety of prime beef cuts. The steak and eggs with caviar and the kimchi stew are also noted as standout dishes."
Customers generally have a positive sentiment towards the restaurant, often praising the quality of the meat and the unique Korean BBQ steakhouse experience. However, some find the ambiance to be too club-like or noisy, and there are mixed opinions on the value for money and the effort required to secure a reservation.
Important Note
Securing a reservation can be difficult, and some find the restaurant's atmosphere to be more like a club than a traditional fine dining establishment. There are also mixed reviews on the value proposition of certain tasting menus.
"Cote was recommended as a dining option."
Positive"Cote is recommended, depending on cuisine preference."
Positive"Cote is recommended."
Positive"Cote is recommended."
Positive"COTE is recommended, likely for Korean cuisine given the context of other recommendations in the thread."
Neutral"The user confirms that Cote was indeed available on Caviar previously."
Neutral"Responding to a query about a past delivery service for Cote, the user suggests it might have been Goldbelly or Caviar."
Neutral"The user recalls that Cote was previously available on a premium, niche delivery service before DoorDash, but cannot remember the name."
Neutral"The user defends American Wagyu, comparing it favorably to USDA Prime and finding Japanese A5 Wagyu overpriced and less enjoyable in larger portions. They also note that Australian Wagyu offers a good balance."
Positive"The user recounts a very negative delivery experience from Cote during Covid, describing small portions of lukewarm beef and a generally depressing meal, only slightly salvaged by a bottle of wine."
Negative"The user expresses a strong negative opinion on American Wagyu, calling it a scam and criticizing people who are easily influenced by the term."
Negative"A brief, negative interjection regarding the news about Cote's delivery."
Negative"The user confirms Cote has been on DoorDash for years and specifically praises the nuggets as holding up well in delivery."
Positive"The user confirms that Cote has been available on DoorDash for a while and states that the food holds up well."
Positive"The user states that Cote has been available on DoorDash for years, correcting the impression that it's a new delivery option."
Neutral"A brief positive acknowledgement of the information shared."
Positive"The user humorously anticipates ordering Cote delivery due to its availability, implying a potential late-night or spontaneous decision."
Neutral"The user praises the wagyu paella, describing it as delicious and flavorful, so much so that it doesn't need extra salt."
Positive"Responding to a comment about steak delivery, the user mentions that only medium rare is an option for the wagyu, which they find amusing."
Neutral"The user mentions they ordered Cote via DoorDash during Covid, and despite the bad experience, they would consider trying it again due to the hype, especially for the wagyu paella."
Neutral