Upscale Italian seafood spot on Central Park South. Stellar pasta dishes, esp. octopus & bone marrow fusilli; known for refined flavors & impeccable presentation.
Nestled on Central Park South, this upscale Italian seafood haven is celebrated for its sophisticated ambiance and exquisite dishes. Renowned for its dedication to fresh, sustainable seafood and expertly crafted pasta, it offers a memorable dining experience often compared to cinematic moments. From raw fish and crudo to standout pasta creations like the octopus and bone marrow fusilli, the menu promises a journey for the palate, complemented by beautifully presented desserts.
This Italian seafood restaurant is highly regarded for its refined dishes, with a particular emphasis on pasta and fresh seafood. Standout recommended dishes include the Uni Pasta, octopus and bone marrow pasta, and the lobster and burrata appetizer. While generally praised, some diners have noted a decline in quality over time and found the food to be overly salty on occasion. Prices are noted as being on the higher side, especially for drinks.
"The octopus and bone marrow pasta, uni crudo, uni pasta, and the lobster and burrata appetizer are frequently recommended dishes. The tiramisu is also highlighted as a standout dessert."
Overall, customer sentiment leans positive, with many praising the exceptional pasta and seafood dishes, as well as the sophisticated ambiance. However, a recurring sentiment notes a decline in quality over the years and concerns about high prices, particularly for drinks.
Important Note
Some diners have noted a perceived decline in food and service quality over the years, and the restaurant is considered quite expensive, particularly for drinks.
"Marea had an older clientele around 6 PM, with a younger crowd arriving after 8 PM, suggesting it might fit the user's request for an older demographic."
Positive"Marea is suggested as a dining option for the business dinner."
Neutral"A patron recently paid $32 for a martini in NYC, highlighting the excessively high drink prices in the city."
Negative"This commenter considers Marea their favorite restaurant for special occasions, stating the bone marrow pasta is worth the high cost."
Positive"The high cost of cocktails at Marea and other establishments is notable. Even mocktails are priced very high, at $14-16, making them nearly as expensive as alcoholic drinks."
Negative"A patron was shocked that the cheapest cocktail at Marea was $32, finding it exorbitant. The hostess repeatedly offered non-alcoholic options."
Negative"Marea is recommended as an excellent restaurant, and the user mentions being taken there for their birthday."
Positive"Marea is listed as a restaurant recommendation."
Neutral"This user agrees Marea is excellent and very expensive. They specifically recall a memorable pasta dish with octopus and bone marrow."
Positive"Marea is suggested as a restaurant option, with a note about its high price point."
Neutral"This commenter agreed with the previous recommendation for Marea."
Positive"The commenter suggests sitting at the bar at Marea and ordering the fusilli, octopus, and bone marrow with a glass of red wine."
Positive"An old article from 2010 suggests that Marea was one of the restaurants that had Creekstone Farms beef printed on its menu."
Neutral"This user recommended Marea as a dining option, noting it might be above the user's budget."
Neutral"Marea was listed as a recommended restaurant."
Positive"Marea was recommended as an Italian dining option near Central Park South."
Positive"This commenter recommended Marea for a special occasion, noting its great menu and that while prices are high, the experience is always satisfying."
Positive"The commenter suggested Marea as another dining option."
Neutral"La Marea was mentioned as a dining option."
Neutral"The commenter has previously worn a gown to Marea for a post-opera dinner and felt comfortable."
Positive
