TLDR
Wood-fired pizza mastery meets a refined, intimate Nolita vibe. Renowned for crispy clam pies, an extensive wine list, and a unique pizza omakase experience.
Instagram Posts References
Pasquale Jones is showcased for its whole roasted branzino. The dish is described as charcoal-grilled and served with cucumber and salsa verde, highlighting the restaurant's culinary offerings in the Nolita neighborhood.
This post showcases Pasquale Jones as a prime spot for summer dining on their patio. It features several dishes including a tomato salad with burrata, a pasta dish, a cucumber salad, and tortellini. The overall tone suggests a positive and enjoyable dining experience, emphasizing the ambiance of warm nights and good company.
Pasquale Jones has reached its 10-year anniversary, marking a significant milestone in the competitive New York City dining scene. The restaurant is celebrated for its high-quality wood-fired pizzas, offering distinctive varieties such as Cacio e Pepe and clam pizza. Beyond its pizza offerings, Pasquale Jones boasts an impressive wine selection. It has demonstrated resilience by enduring various challenges including evolving dining trends, the COVID-19 pandemic, and ongoing discussions about pizza, maintaining its popularity among New Yorkers.
Pasquale Jones in Nolita is a great spot for weeknight dining, offering an accessible wine list and exceptional wood-fired pizzas, especially the clam variety.
Molly Fitzpatrick reviews Pasquale Jones, a charming Nolita restaurant specializing in wood-fired pizza and diverse Italian wines.
Details
Located in Nolita, this destination is a downtown institution celebrated for its exceptional wood-fired pizzas and an impressive, affordably priced wine list [1]. The interior features a warm, refined atmosphere with leather banquettes, making it a perfect spot for both casual visits and special occasions [2]. Beyond its signature charred pies, the kitchen turns out sophisticated dishes like whole roasted branzino and fresh, seasonal pastas [3], [4].
Food Overview
The menu focuses on wood-fired Italian cuisine, with the clam pie—featuring briny littlenecks, parsley, and garlic cream—frequently cited as a standout [1], [2]. While the pizza receives the most attention, the menu also excels with delicate tortellini, fresh tomato salads with burrata, and charcoal-grilled branzino [4], [7]. Note that the pizzas are not served by the slice [2].
Reddit Opinions & Reviews
Top Reddit Posts About PASQUALE JONES
Recent Reddit Mentions
From post: Need A Good Italian Pasta Restaurant For This
"The user confirms they have been to this restaurant many times while working downtown."
PositiveFrom post: Need A Good Italian Pasta Restaurant For This
"Suggested as a unique alternative to popular Italian spots."
PositiveFrom post: Does Nyc Have Anything Like Cal Pep Barcelona
"Mentioned as a spot with a pizza omakase service, though noted as not being an exact match for the requested style."
NeutralFrom post: Where To Go With Parents That Isnt Fussy Hyped
"Pasquale Jones was recommended as a solid choice that is relatively easy to walk into."
PositiveFrom post: Where To Go With Parents That Isnt Fussy Hyped
"Pasquale Jones was listed as a restaurant suggestion for guests."
Positive