Puffy, unique croissants w/ creative fillings. Standout plain croissant & rotating limited-edition flavors.
Bryan Kim reviews Tall Poppy, a Chelsea bakery specializing in expertly puffy croissants with unique fillings, and praises their stand-out plain croissants.
This Chelsea bakery, run by former lawyers, is making waves with its expertly crafted croissants. Their unique fillings like pistachio and goat cheese, along with a standout plain croissant that boasts an airy interior and glossy exterior, have earned them a spot on the NYC food map. Keep an eye on their Instagram for exciting limited-edition flavors that showcase their innovative approach to baking.
Tall Poppy is celebrated for its exceptional croissants, featuring both classic and inventive fillings. The spinach and feta pastry and pistachio croissant are frequently recommended. The bakery also offers other pastries and buns, with rotating limited-edition flavors announced on their Instagram.
"The pistachio croissant and the spinach and feta pastry are highly recommended. The Eggs Benedict croissant and a pecan pie croissant are also noted as delicious options."
Customers are highly impressed with the bakery's offerings, particularly praising the unique flavor combinations and the quality of their croissants. The spinach and feta pastry and pistachio croissant have been specifically highlighted as must-tries.
Important Note
One customer expressed a desire for indoor seating, suggesting it would enhance the dining experience.
"This user mentioned that Tall Poppy has miso strawberry buns and raspberry matcha almond croissants available this month."
Positive"The commenter enthusiastically recommended Tall Poppy, specifically highlighting their laminated pastries."
Positive"Commenter suggested that Tall Poppy currently has a shakshuka croissant on its menu."
Neutral"Tall Poppy is listed as a recommended bakery/cafe."
Positive"Tall Poppy is considered a decent bakery option."
Positive"The cinnamon rolls at Tall Poppy are recommended."
Positive"While appreciating almond croissants, the commenter enthusiastically recommends the pecan pie croissant currently offered at Tall Poppy."
Positive"This commenter feels that Tall Poppy makes a solid cinnamon roll with a good balance of sweetness. They noted that the bun itself is non-traditional, possibly made with laminated dough."
Positive"S&P and Daily Provisions are recommended for breakfast. Breads Bakery and Tall Poppy are suggested as nearby options outside of Flatiron."
Positive"Red Gate Bakery in LES, Tall Poppy in Chelsea, and Dominique Ansel Workshop in NoMad were recommended."
Positive"This user rates Tall Poppy as a consistent choice for pastries. They note that it is a small shop and likely closes at 2 PM to prevent pastries from becoming stale."
Positive"The user was very happy that Tall Poppy made the list, describing their experience trying its croissants as a "downright spiritual experience.""
Positive"The user highly recommends Tailpoppy (likely Tall Poppy), describing it as one of their favorite bakeries in Flatiron, also noting that the owners are Australian, which adds context to its offering of Vegemite."
Positive"Tall Poppy is listed as a place to find Vegemite or Marmite."
Neutral"Tall Poppy in Chelsea is highly praised for its spinach and feta pastry, described as 'AMAZING', 'moist', 'fluffy', and 'flavorful'."
Positive"The author expresses a wish for Tall Poppy to have indoor seating, indicating a desire for a more comfortable dining experience."
Neutral"Tall Poppy, a new bakery in Chelsea, is recommended by the author. They found the Eggs Benedict croissant to be rich and dense, making it perfectly satisfying for breakfast."
Positive"Considers Tall Poppy a good bakery, at least for croissants."
Positive
