Authentic Japanese matcha w/ 6g premium matcha & charcoal-filtered water. Don't miss the matcha Basque cheesecake & ice cream. Worth the wait!
Immerse yourself in the authentic Japanese matcha experience at this renowned New York City cafe. Celebrated for its meticulously crafted matcha lattes, made with 6 grams of premium matcha and filtered charcoal water, each cup is a testament to quality and tradition. Beyond their signature drinks, indulge in unique delights like the creamy Basque matcha cheesecake and flavorful matcha or hojicha ice cream, all formulated with culinary expertise. Despite potential waits, the dedication to sourcing the finest matcha from Japan and expert preparation by trained baristas makes every sip and bite a memorable journey.
This cafe specializes in authentic Japanese matcha beverages and desserts. The Matcha Latte is a standout, made with a generous amount of high-quality matcha and charcoal-filtered water, resulting in a smooth and strong flavor. Highly recommended are also the creamy Matcha Basque Cheesecake and the Matcha and Hojicha Ice Cream, noted for their unique flavors and creamy textures. Despite the long lines, the quality and unique preparation methods of the food and drinks are consistently praised.
"The Matcha Latte is a must-try, celebrated for its quality and taste. Additionally, the Matcha Basque Cheesecake and Matcha and Hojicha Ice Cream are highly recommended for their unique flavors and creamy textures."
Customers rave about the exceptional quality and authentic taste of the matcha offerings, considering it some of the best in NYC. While the experience is highly praised, be prepared for potentially long wait times.
Important Note
Be prepared for long wait times, especially during peak hours. Visiting during the week is recommended to avoid longer queues.
