Upscale Vietnamese w/ stunning interiors. Enjoy unique pho w/ fried dough dippin' & flavor-packed apps.
This Southeast Asian spot offers a refined dining experience with a beautifully designed interior, reminiscent of its sister Thai restaurants. While the pho broth is often praised for its subtle northern Vietnamese style and the option to enhance it with spicy chilies, some find the meat a bit fatty. A unique experience involves dipping fried dough into the pho for a textural contrast. Other highlights include well-executed spring rolls and a delightful crepe appetizer, though the banh xeo is noted as being more akin to a taco.
The Vietnamese cuisine here is noted for its pho, which has a well-regarded broth but sometimes fatty meat; a unique way to enjoy it is by dipping fried dough. Other praised items include shrimp summer rolls and a crepe appetizer. Some find the banh xeo to be more of a fusion dish, and there's a general consensus that it leans towards a more modern interpretation of Vietnamese food rather than strictly traditional.
"The pho, particularly with the unique fried dough dipping option, is frequently mentioned. Shrimp summer rolls and the crepe appetizer are also highlighted as standout dishes."
Customers are divided, with many appreciating the beautiful ambiance and unique dining experience, especially the fried dough with pho. However, some find the prices high for the portion sizes and the pho itself not as authentic or flavorful as expected.
Important Note
Some customers find the prices to be on the higher side for Vietnamese cuisine, and there are differing opinions on the authenticity of the dishes, with some perceiving them as more fusion-oriented.
"This user recommends La Dong near Flatiron as one of their favorite vegetarian/vegan banh mi spots."
Positive"The user mentioned that La Dong serves good pho, which can be made intensely spicy by adding all the accompanying bird's eye chilies."
Positive"The user recommends La Dong as a restaurant option."
Neutral
