Classic bagels w/ diverse cream cheese, incl. dairy-free options. Solid breakfast stop, but some find it 'mid'.
A go-to spot for classic American bagels, this establishment is praised for its wide array of cream cheese options, including dairy-free choices. While generally well-regarded, one opinion suggests it might be 'very mid' and not worth the special effort. However, many find it a solid breakfast or backup option, particularly for its pumpernickel everything bagels and unique tofu cream cheese.
The restaurant is known for its classic American bagels, with particular praise for its extensive selection of cream cheeses, including dairy-free alternatives like tofu cream cheese. Customers recommend the classic everything bagel with lox and scallion tofu cream cheese, as well as pumpernickel everything bagels. While most feedback is positive, one commenter found the establishment to be 'very mid' and not particularly noteworthy.
"Customers recommend trying the classic everything bagel with lox and scallion tofu cream cheese, as well as pumpernickel everything bagels. The pizza bagel is also noted as a positive experience."
Customers generally have a positive sentiment, appreciating the variety of cream cheese options, including dairy-free choices and classic bagel selections. However, there's a dissenting opinion that the restaurant is 'very mid' and not worth the effort.
Important Note
One opinion suggests the restaurant is 'very mid' and not worth the effort. Another comment indicates that their gluten-free bagels are not house-made, but rather use Canyon Bakehouse. The garlic bagel with pizza was considered potentially too strong by one reviewer.
"This commenter recommended Bagel Pub, enjoying their selection of cream cheeses."
Positive"This commenter recommended Bagel Pub, enjoying their selection of cream cheeses."
Positive"This commenter advised getting rid of Bagel Pub from the list, calling it 'very mid' and not worth the effort."
Negative"This commenter advised getting rid of Bagel Pub from the list, calling it 'very mid' and not worth the effort."
Negative"This pizza bagel was considered a significant improvement, with better sauce that was slightly salty and quality fresh mozzarella. The author used a garlic bagel, which they felt might have been too strong and would opt for onion next time, appreciating the extra sauce."
Positive"Bagel Pub is another potential option for pumpernickel everything bagels."
Positive"Recommends Bagel Pub for their tofu cream cheese options, available in classic flavors. Suggests the classic everything bagel with lox, red onion, capers and scallion tofu cream cheese."
Positive"Suggests Bagel Pub, located on 38th, as a backup breakfast option."
Positive"Suggests Bagel Pub on 38th between 7th and Broadway is a pretty solid option."
Positive"Bagel Pub uses Canyon Bakehouse they do not make their gf bagels"
Negative"Bagel pub, there’s one near Times Square"
Neutral
