Authentic Neapolitan pizza w/ great crust. Some dishes shine, others miss the mark.
This Italian eatery serves up authentic Neapolitan pizza with a focus on high-quality ingredients. Reviewers frequently praise their pizza crust, describing it as having a nice bounce, though some find the toppings can be unevenly distributed or overly salty. While many rave about the pizza, other dishes like lasagna have received mixed feedback regarding portion size and price.
This restaurant specializes in Neapolitan pizza, with many users highlighting the quality of the crust. While pizza is the star, some customers have reported issues with salty toppings or uneven distribution. The lasagna has also been mentioned, though with a caveat about its small portion size and high price. One user specifically recommended the gnocchi pesto.
"Customers frequently recommend the Neapolitan pizza. The gnocchi pesto is also highlighted as a positive dish."
Customers generally praise the Neapolitan pizza, particularly the crust. However, some recent feedback indicates issues with inconsistent topping execution, over-salting on certain pizzas, and a surprisingly small and expensive lasagna.
Important Note
One user noted concerns about cross-contamination, suggesting it might be unsafe for celiacs. Another user mentioned a negative experience with being rushed out of the restaurant after only an hour.
"This user agrees that Ribalta is quite good."
Positive"This user prefers Song e Napule over Ribalta."
Negative"This user states they were not a big fan of Ribalta."
Negative"This user recommends Ribalta, calling it 'fire' and 'underrated'."
Positive"This user believes Ribalta has the best easily accessible pie, and on their best days, can rival Una Pizza Napoletana."
Positive"This user states Ribalta has their favorite pizza when ordering something other than a margherita."
Positive"The commenter recommended Ribalta, highlighting their zucchine pizza with stracciatella and speck as a favorite."
Positive"Recommends Ribalta in Greenwich Village for Pizza/Italian."
Positive"This is recommended as an option for classic Italian food."
Positive"Ribalta is mentioned as a place serving cacio e pepe."
Positive"Ribalta was listed as an additional pizza restaurant option for a large group dinner in the West/Greenwich Village area."
Neutral"The user found the experience at Ribalta unacceptable, stating that being rushed out after only 65 minutes was 'fucking bullshit'."
Negative"The user reports being asked to leave Ribalta just over an hour after being seated, which they found to be overly aggressive and an unenjoyable dining experience."
Negative"The user expressed disappointment with Ribalta, noting that a portion of lasagna meant for a toddler cost $35, and the overall experience felt overpriced and with small portions compared to previous visits."
Negative"The user inquired about the availability of lasagna at Ribalta, mentioning that they usually only order pizzas."
Neutral"The user expressed suspicion towards restaurants that do not display prices on their online menus."
Neutral"Ribalta Pizza on 12th street was suggested, but the user noted concerns about cross-contamination, making it potentially unsafe for celiacs."
Negative"This user lists Ribalta as a recommendation."
Positive"Ribalta's pizza crust was considered solid but flavorless, and the execution of toppings was sloppy. Despite the issues, the server was very sweet and passionate about Neapolitan pizza."
Negative"This commenter suggested Ribalta for its gnocchi pesto. They also mentioned Locanda Verde for pesto pasta but noted it's only available for lunch/brunch."
Positive
