Michelin-starred Brooklyn gem. Famous for its incredible duck & pasta dishes. Perfect for special occasions.
Francie offers a sophisticated yet unpretentious dining experience in South Williamsburg, blending brasserie-inspired dishes with Italian-American influences. The open kitchen and stylish interior set the stage for expertly crafted pasta, with the conchiglie and clam sauce being a standout. For a show-stopping main, the highly-regarded roast duck is a must-try, complemented by a delightful apple cake for dessert.
Francie is celebrated for its sophisticated, brasserie-inspired cuisine with a notable Italian-American influence. The duck, especially the dry-aged crown, is consistently praised as exceptional. Pasta dishes, like the conchiglie with clam sauce and lasagna, also receive high marks. While most dishes are a hit, some have found the desserts to be a 'miss' on occasion. Oysters with rhubarb vinaigrette and an asparagus appetizer with ramp sauce have also been highlighted positively.
"The duck, particularly the dry-aged crown, is a highly acclaimed signature dish. Other popular recommendations include the conchiglie with clam sauce, lasagna, and the Cote de Boeuf."
Customers rave about the food, particularly the duck and pasta, describing the overall experience as fantastic and well worth the hype. Service is noted as friendly and attentive, contributing to a memorable dining occasion.
Important Note
Some users have noted that desserts can be a 'miss', and the signature duck dish may not be available on the Restaurant Week menu. Reservations can also be challenging to secure.
"The vault at Francie is recommended as a private dining option, especially for a late dinner."
Positive"Francie in Brooklyn is suggested as a fancy spot for a family-style meal, mentioning their crown of duck as a notable dish."
Positive"The sourdough starter and duck are recommended dishes at Francie for a birthday celebration."
Positive"The user chose Francie for their birthday dinner."
Positive"Francie is recommended as a birthday dinner option."
Positive"The commenter recommended Francie, noting that it has a nice private dining room. The restaurant is located in Williamsburg."
Positive"Francie is recommended for great steaks that are not served at a traditional steakhouse."
Positive"Francie is listed as a preferred dining spot for its excellent food, wine, service, and casual atmosphere."
Positive"Francie is mentioned as a dining option."
Neutral"The commenter clarifies that the Cote de Boeuf at Francie is a large format item for two or three people, and comes with fries and a salad. It's considered a favorite splurge meal."
Positive"This commenter has never considered not ordering the duck at Francie but will try the beef after the suggestion."
Neutral"The PRIME CÔTE DE BOEUF at Francie in Brooklyn is considered the best steak the commenter has ever had, better than other notable steakhouses."
Positive"Francie's Cote du Boeuf is recommended."
Positive"The commenter has heard great things about Francie, but notes it does not offer a tasting menu. They also mention that to try their signature Dry Aged Crown of Duck, one would need to dine with others."
Positive"The commenter recommended Francie in Brooklyn."
Positive"Francie was highly recommended based on multiple visits, citing great food, service, atmosphere, and specifically a fantastic duck dish."
Positive"The original poster was impressed by a picture of the duck dish at Francie and considered it a special option."
Positive"The original poster found Francie appealing, particularly its duck dish, and considered it for a smaller group."
Positive"A commenter confirmed that their recent experience at Francie was excellent, including the duck dish."
Positive"Francie was recommended as a place with a great meal, though it was noted as potentially more expensive, suitable for a couple rather than a large group."
Positive
